Part-Time Line Cook: Fast-Paced Kitchen Pro

TKS Restaurants; Torrance (CA); On-site; USD 25,000 - 34,000; Part time

Job summary

TKS Restaurants in Torrance, CA is seeking a Part-time Line Cook to support daily kitchen operations. You will assist in food preparation, maintain quality standards, and help manage inventory and portions in a fast-paced environment.

The role requires basic Microsoft Word/Excel skills, a high school diploma or GED, and the ability to work well with others. Candidate must be legally eligible to work in the United States.

Qualifications

• Two years’ experience in a high-volume kitchen.
• Proficiency with Microsoft Word and Excel required.
• High school diploma or GED; professional diploma or food services management preferred.

Responsibilities

• Oversee and coordinate activities of food preparation and purchases.
• Follow recipes, controls, and presentation specifications.
• Manage portion sizing to control costs.
• Oversee kitchen staff and ensure cleanliness of kitchen and equipment.
• Oversee line cooks and monitor food appearance and quality.
• Inventory, storage, and distribution of food and supplies.
• Purchase food and kitchen supplies as needed.
• May set prices with supervisor approval.
• May plan and standardize recipes to increase servings.

Skills

Kitchen teamwork

Food safety basics

Communication

Initiative

Relationship building

Driver's license

Microsoft Word

Microsoft Excel

Education

High school diploma or GED

Professional diploma or food services management

Tools

Microsoft Word

Microsoft Excel

Job description

TKS Restaurants in Torrance, CA is seeking a Part-time Line Cook to support daily kitchen operations. You will assist in food preparation, maintain quality standards, and help manage inventory and portions in a fast-paced environment.

The role requires basic Microsoft Word/Excel skills, a high school diploma or GED, and the ability to work well with others. Candidate must be legally eligible to work in the United States.