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About
As a Fricker’s kitchen team member, you will work in a fun, fast-paced environment. Whether you’re saucing wings, grilling ribs, or prepping food for a busy weekend, your skills are crucial in providing the mouth-watering food our guests crave!
Your Job Responsibilities Include
- Following proper food safety and sanitation procedures
- Following recipes and cooking procedures to ensure quality products are served
- Keeping the restaurant clean and safe
- Working as a team
- Communicating with managers and front of house staff
- Working in a fast-paced, stressful environment and maintaining a positive attitude
What You Can Expect From Us
- We will provide you with the knowledge and skills needed to be successful.
- We will constantly coach, teach, and train you for your continued development.
- We will give honest, professional feedback on your performance.
What We Expect From You
- A positive attitude.
- Proper uniform and a sharp appearance every shift.
- Flexibility when necessary.
- Continuous effort towards your own development.
- Adherence to company policies and procedures.
- Be yourself and have fun!
Perks And Benefits
- Flexible work schedule
- Meal and clothing discounts
- Free pair of Shoes for Crews on your anniversary
- Free birthday meal for you and your family
- Holiday pay
- Rewards program
- Referral program
- Career growth opportunities
- Healthcare and prescription options for eligible employees
Additional Information
- Must be 18+ years old
- Reliable transportation
- Ability to work various shifts
- Authorized to work in the United States
If you think you have what it takes to work at the home of fun, food, sports, and spirits, click “Apply Now” and maybe you can be part of our Frickin’ Team!
#FRKJOBS2
Behaviors (Preferred)
- Leader: Inspires teammates to follow
- Dedicated: Loyal and committed to tasks
- Team Player: Works well with others
Motivations (Preferred)
- Job Security
- Peer Recognition
- Growth Opportunities
Languages
Seniority Level
Employment Type
Job Function
- Management and Manufacturing
Industries
- Food Service, Hospitality