Part-Time Lecturer Pool - Nutrition (AY 26/27)

California Polytechnic State University-San Luis Obispo; San Luis Obispo (CA); On-site; USD 61,458 - 169,754; Part time

Job summary

A leading educational institution in California seeks part-time lecturers for the Food Science and Nutrition Department for the 2026-27 academic year. Candidates should possess a Master's degree in Human Nutrition or related field and demonstrate a commitment to student-centered education. The role involves teaching courses on various nutrition topics and supervising research projects. This temporary position offers competitive salaries based on experience and qualifications, and applicants should apply promptly as appointments are often made on short notice.

Qualifications

• Must have a Master's degree with graduate courses in nutrition.
• Demonstrated experience in student-centered learning.
• Ability to work collaboratively in multidisciplinary settings.

Responsibilities

• Teach undergraduate lectures and laboratory courses in nutrition.
• Supervise student experiences and undergraduate research projects.

Skills

Student-centered learning

Collaboration in multidisciplinary settings

Proficient written and oral English

Experience with diverse populations

Education

Master's degree in Human Nutrition, Dietetics, or related field

Preferred R.D. for specific classes

Teaching experience or Ph.D. preferred

Job description

APPOINTMENTS FROM THE PART-TIME POOL ARE TEMPORARY AND OFTEN MADE JUST PRIOR TO THE START OF THE ACADEMIC TERM. APPLICANTS MUST BE AVAILABLE ON VERY SHORT NOTICE.

Education

The Food Science and Nutrition Department within the College of Agriculture, Food and Environmental Sciences at Cal Poly, San Luis Obispo is seeking applications for a pool of part-time lecturers for the 2026-27 academic year. Lecturers are expected to teach undergraduate lectures and/or laboratory courses in introductory nutrition, food customs and culture, medical nutrition therapy, community nutrition, nutrition counseling, nutrition & exercise for health & disease prevention, life-cycle nutrition (maternal/child and aging), and supervise student experiences and undergraduate research projects.

Minimum rank and salary for lecturer faculty are based on professional experience and educational background and are determined by the hiring department. Most new lecturers are hired at the Lecturer A or B rank. As of July 2024, the classification salary ranges are:

• Lecturer A: $5,507-$6,677
• Lecturer B: $6,221-$13,224
• Lecturer C: $6,825-$14,523
• Lecturer D: $8,593-$15,211

EQUAL OPPORTUNITY AND EXCELLENCE IN EDUCATION AND EMPLOYMENT

This position is open and available to all regardless of race, sex, color, ethnicity, or national origin. Cal Poly provides equal opportunity in education and employment in accordance with California law and federal civil rights laws. We prohibit discrimination, harassment, and retaliation and comply with Title VI, Title IX, the Americans with Disabilities Act (ADA), Section 504, the California Equity in Higher Education Act, California’s Proposition 209, and CSU’s Nondiscrimination Policy.

Required Qualifications

• Master's degree in Human Nutrition, Dietetics, or related field (must include graduate courses in nutrition).
• Demonstrated experience and commitment to student-centered learning and teaching, and the ability to collaboratively work in multidisciplinary settings.
• Demonstrated proficiency in written and oral use of the English language.

Preferred Qualifications

• R.D. preferred for appointments in specific nutrition classes.
• Teaching experience and/or Ph.D. preferred.
• Experience working with diverse populations and fostering a collaborative, supportive, and inclusive environment.
• Relevant work experience and professional capabilities.

Special Conditions

The person holding this position is considered a "mandated reporter" under the California Child Abuse and Neglect Reporting Act and must comply with CSU Executive Order 1083. A conditional offer of employment requires a satisfactory background check (including a criminal records check). Failure to complete the background check satisfactorily may result in withdrawal of the offer. Cal Poly does not sponsor H-1B visas for this position.

About The Department

The Food Science and Nutrition Department has 15 full-time faculty, numerous part-time faculty, support staff, and approximately 600 majors. FSN offers Nutrition and Food Science majors, a postgraduate Dietetic Internship, an MS program in Nutrition, and an MS and blended program in Agriculture with a specialization in Food Science. The department houses a state-certified pilot plant, culinary foods lab, nutrition assessment lab with DXA, molecular nutrition lab, human nutrition lab, and chemistry-style teaching and research labs.

How To Apply

• Attach a cover letter detailing your qualifications and interest in the position.
• Attach a current CV.
• Provide a list of CSU courses previously taught and courses you request consideration to teach (if applicable).
• Attach a copy of unofficial transcripts.
• Submit a statement of teaching philosophy.
• Prepare three professional references with names and email addresses.

Selected applicants will be required to submit sealed official transcripts of the highest degree prior to appointment.

For questions, please contact the Food Science & Nutrition Department by phone at [phone] or by email at [e-mail].