Part-Time Kitchen Utility Specialist | Senior Living

Comac Jobs s.r.o.; Leander (TX); On-site; USD 17,000 - 18,000; Part time

Benefits offered by this job

Medical/Dental/Vision Insurance

401k with match

Paid Holidays

Paid training

Employee Assistance Program (EAP)

Job summary

True Connection Communities in Leander, TX is seeking a part-time Utility Worker to keep dishes and utensils cleaned and sanitized, and to assist in dining area cleanliness. Responsibilities include supporting kitchen staff and maintaining a safe food-prep environment.

The role requires a high school diploma or equivalent, strong problem-solving and communication, and the ability to stand for 8 hours and lift up to 20 pounds. Benefits include health plans, paid time off, and a 401(k) with match.

Qualifications

• High school diploma or equivalent.
• Strong problem-solving and communication skills.
• Exceptional time management skills.
• Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
• Willingness to comply with all food safety procedures.

Responsibilities

• Ensuring the availability of clean dishes by bussing tables, washing dishes, pots, pans, and flatware, and resetting dining areas.
• Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
• Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
• Unloading and storing deliveries.
• Sweeping and mopping floors, especially in the event that items are broken or spilled.
• Taking out the trash and rinsing garbage cans.
• Supporting other restaurant staff members by assisting with other tasks, as needed.
• Reporting kitchen accidents or violations of food safety codes and procedures.
• Performs other duties as assigned.

Skills

Problem-solving

Communication

Time management

Stamina

Education

High school diploma or equivalent

Job description

True Connection Communities in Leander, TX is seeking a part-time Utility Worker to keep dishes and utensils cleaned and sanitized, and to assist in dining area cleanliness. Responsibilities include supporting kitchen staff and maintaining a safe food-prep environment.

The role requires a high school diploma or equivalent, strong problem-solving and communication, and the ability to stand for 8 hours and lift up to 20 pounds. Benefits include health plans, paid time off, and a 401(k) with match.