A hospitality service provider is seeking a Kitchen Steward to manage dishwashing and cleaning duties at the Grand Rapids Complex in Michigan. Responsibilities include washing dishes, maintaining cleanliness of the kitchen area, and ensuring health standards. No prior experience is needed, making this an excellent opportunity for entry-level applicants. Candidates should be able to handle physical tasks, work cooperatively, and follow directions in a fast-paced environment.
Qualifications
No experience required.
Ability to lift and carry items and work in a hot, damp environment.
Willingness to engage with cleaning chemicals safely.
Responsibilities
Wash dishes, glassware, and kitchen items using dish machines or by hand.
Clean work area, including floors and equipment.
Ensure sanitizer levels meet health standards.
Remove trash from the dish room and clean the area.
Skills
Ability to understand and follow direction
Ability to complete required pre-employment food service training
Ability to work cooperatively with others
Ability to adhere to Company's Universal Service Standards
Ability to stand and walk for entire length of shift
Ability to lift and carry supplies up to 40 pounds
Familiarity with cleaning agents
Job description
A hospitality service provider is seeking a Kitchen Steward to manage dishwashing and cleaning duties at the Grand Rapids Complex in Michigan. Responsibilities include washing dishes, maintaining cleanliness of the kitchen area, and ensuring health standards. No prior experience is needed, making this an excellent opportunity for entry-level applicants. Candidates should be able to handle physical tasks, work cooperatively, and follow directions in a fast-paced environment.