Part-Time Kitchen Cook — Fast-Paced, Team-Driven

Topgolf International; Baltimore (MD); On-site; USD 25,000 - 30,000; Part time

Benefits offered by this job

Free meals

50% off meals

Health insurance

Dental insurance

Vision insurance

401(k) match

Mental health support

Job summary

Topgolf in Baltimore, MD is seeking a part-time line cook to prepare and cook food items according to recipes and menu specs. You will follow food safety procedures and ensure quality, while maintaining portion control and presentation standards.

You will collaborate with teammates in a fast-paced kitchen, help with inventory, and keep the work area clean. Evening, weekend, and holiday shifts are expected as part of a flexible schedule.

Qualifications

• Prior experience in a high-volume kitchen or culinary environment preferred.
• Knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced and teamwork-oriented environment.
• Excellent communication and time management skills.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.

Responsibilities

• Prepare and cook food items according to standardized recipes and menu specifications.
• Follow proper food safety and sanitation procedures to ensure food quality and safety.
• Adhere to portion control guidelines and presentation standards.
• Collaborate with kitchen team members to coordinate food preparation and order execution.
• Maintain a clean and organized kitchen area, including washing dishes and equipment.
• Assist in food inventory management as needed.

Skills

High-volume kitchen

Food safety & sanitation

Fast-paced teamwork

Communication & time management

Flexibility for varied shifts

Education

High school diploma or equivalent

Tools

Job description

Topgolf in Baltimore, MD is seeking a part-time line cook to prepare and cook food items according to recipes and menu specs. You will follow food safety procedures and ensure quality, while maintaining portion control and presentation standards.

You will collaborate with teammates in a fast-paced kitchen, help with inventory, and keep the work area clean. Evening, weekend, and holiday shifts are expected as part of a flexible schedule.