Part-Time Food Service Worker — No Late Nights, Growth

Compass Group USA; Hampstead (NC); On-site; USD 22,000 - 31,000; Part time

Benefits offered by this job

Uniform provided

Training and growth opportunities

Free parking

No late nights

Job summary

Culinary Services Group in Hampstead, NC is hiring a part-time Food Service Worker to prepare, present and serve meals in a patient-friendly environment. The role requires caring, reliable team members with a focus on quality and safety.

Typical duties include prep work, washing, cutting and weighing ingredients, serving customers, and maintaining clean, sanitary stations. The position offers paid training, uniform provided, free parking, and opportunities for growth, with no late-night shifts.

Qualifications

• Previous 1 year of cooking experience required.

Responsibilities

• Prepares, presents and serves food as needed.
• Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables.
• Weighs and measures designated ingredients.
• Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
• Cleans work areas, equipment and utensils.
• Distributes supplies, utensils and portable equipment.
• Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
• Serves customers in a friendly, efficient manner following outlined steps of service.
• Resolves customer concerns and relays relevant information to supervisor.
• Ensures compliance with company service standards and inventory and cash control procedures.
• Assures compliance with all sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Cooking experience

Job description

Culinary Services Group in Hampstead, NC is hiring a part-time Food Service Worker to prepare, present and serve meals in a patient-friendly environment. The role requires caring, reliable team members with a focus on quality and safety.

Typical duties include prep work, washing, cutting and weighing ingredients, serving customers, and maintaining clean, sanitary stations. The position offers paid training, uniform provided, free parking, and opportunities for growth, with no late-night shifts.