Part Time Food Service Technician-JASA at HES Older Adult Center

JASA; New York (NY); On-site; USD 10,000 - 60,000; Part time

Job summary

JASA is seeking a Part Time Food Service Technician for the HES Older Adult Center. Responsibilities include meal preparation, serving food, and ensuring sanitation compliance. Ideal candidates will have a High School Diploma and the ability to work flexible hours, especially for community needs.

Qualifications

• Ability to lift heavy objects, climb stairs, and stand for long hours.
• Must obtain a Food Handler's License within 6 months.
• Must be computer literate, including program-specific software.

Responsibilities

• Assists in preparation, cooking, and serving of meals.
• Cleans and packages food, serves meals to participants.
• Maintains cleanliness and order of food storage areas.

Skills

Food Safety

Communication

Teamwork

Education

High School Diploma or G.E.D.

Job description

Part Time Food Service Technician-JASA at HES Older Adult Center

Join to apply for the Part Time Food Service Technician-JASA at HES Older Adult Center role at JASA

Part Time Food Service Technician-JASA at HES Older Adult Center

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Join to apply for the Part Time Food Service Technician-JASA at HES Older Adult Center role at JASA

This range is provided by JASA. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$18.00/hr - $18.96/hr

Shift Schedule: Monday-Friday: 10AM-3PM

Hours Per Week: 25

General Responsibilities

Under the supervision of the Program Director or designee, assists in the preparation, cooking and serving of meals while ensuring adherence to sanitary requirements set by the NYC Department of Health and Mental Hygiene, NYC Department for the Aging and JASA, as applicable.

Specific Duties And Responsibilities

• Cleans and pans fresh food and packages cooked food.
• Serves Congregate and/or Grab-and-Go meals to program participants
• Moves, unpacks and stores food and supplies. Receives and refrigerates all food items as soon as delivered.
• Maintains order and cleanliness of food storage.
• Manages food inventory.
• In the absence of maintenance staff, may be responsible for cleaning the kitchen, dining room and/or bathrooms.
• May be required to use knives and other kitchen utensils including but not limited to mechanical kitchen equipment (i.e. meat slicer).
• May assist in directing activities of volunteers.
• Performs other related tasks as requested or assigned.
  
  

Requirements

• High School Diploma or G.E.D. preferred.
• Must be available to participate in coverage of "Cooling Center Hours", “Make Up Days” or other necessary responses for older adult center members when ordered by City funders, which may require working extended hours during the week or weekends.
• New staff are required to obtain a Food Handler’s License within the first 6 months of hire if they do not already have one.
• Must be computer literate, including ability to learn and use program-specific software.
• Ability to lift heavy objects, climb stairs and stand for long hours.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Non-profit Organizations

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