Part-Time Food Service Associate — University Campus

Aramark; Cleveland (OH); On-site; USD 21,000 - 28,000; Part time

Job summary

Aramark is hiring a Part-Time Food Service Worker in Cleveland, OH to assist the manager with meal prep, reporting, and sanitation. You will help ensure high standards of food production and safety while supporting daily operations in a busy kitchen.

The job involves handling meals, maintaining records, and following company policies. The role emphasizes teamwork, reliability under pressure, and adherence to safety procedures. Training and benefits vary by location.

Qualifications

• Food Service Certificate is preferred or required as needed.
• Sufficient education or training to read, write, and follow verbal and written instructions.
• Ability to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and more.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and equipment.
• Adhere to all food safety regulations for sanitation, handling, and storage.
• Follow the uniform policy.
• Connect with the Manager daily to understand and prepare menu for the day.
• Supervise the food temperature requirements.
• Maintain a clean and organized work and storage area.
• Scrub and polish counters and sanitize equipment.
• Maintain garbage collection site and kitchen areas neat.
• Perform other duties as assigned in the kitchen.

Skills

Work under pressure

Fast pace

Education

Food Service Certificate

Read/write instructions

Job description

Aramark is hiring a Part-Time Food Service Worker in Cleveland, OH to assist the manager with meal prep, reporting, and sanitation. You will help ensure high standards of food production and safety while supporting daily operations in a busy kitchen.

The job involves handling meals, maintaining records, and following company policies. The role emphasizes teamwork, reliability under pressure, and adherence to safety procedures. Training and benefits vary by location.