Part-Time Food Service Associate – College Dining

AVI Foodsystems; Garrettsville (OH); On-site; USD 17,000 - 22,000; Part time

Job summary

AVI Foodsystems is seeking a Food Service Worker at Hiram College in Hiram, OH for a part-time role. You will assist in the preparation of hot and cold foods, set up stations, interact with guests, and maintain clean workstations in a fast-paced environment.

We value a strong work ethic and good communication with team members and other departments. Prior food service experience is preferred, and AVI emphasizes growth opportunities and teamwork.

Qualifications

• Previous food service experience preferred.
• Strong work ethic.
• Ability to communicate with other team members and departments with professionalism and respect.
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives.

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Skills

Food service experience

Strong work ethic

Professional communication

Job description

Food Service Worker, Part-time (Hiram College)

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Food Service Worker at Hiram College in Hiram, OH. This is a part-time position.

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Duties & Responsibilities:

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
• Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Requirements:

• Previous food service experience preferred
• Strong work ethic
• Ability to communicate with other team members and other departments with professionalism and respect
• Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives
• A family culture and atmosphere
• Competitive compensation
• Health, dental, vision, and life insurance for full-time team members
• 401(k) with generous company match
• Paid vacations and holidays
• Immense training and growth opportunities

We conduct pre-employment drug testing. EOE