Part-Time Food Service Associate — 1st Shift & Growth

AVI Foodsystems; Lincoln (AL); On-site; USD 12,000 - 18,000; Part time

Benefits offered by this job

Health insurance

Life insurance

Dental insurance

Vision insurance

401(k) with company match

Paid vacations and holidays

Growth opportunities

Family culture and atmosphere

Job summary

AVI Foodsystems is seeking a part-time Food Service Worker in Lincoln, AL. The role runs 1st shift from 5:00am to 1:30pm, with some Saturdays required. Join a team that values competition, growth, and a family culture while delivering high-quality meals across dining centers and micro markets.

Responsibilities include food preparation, station setup, guest interaction, and maintaining clean, compliant workstations. Prior food service experience is preferred and a strong work ethic is expected.

Qualifications

• Previous food service experience preferred
• Strong work ethic and ability to communicate professionally with team members and other departments
• Maintain professional relationships with team members, vendor reps, supervisors and customers

Responsibilities

• Assist in the preparation of hot and/or cold foods, and properly stores food, utilizing knowledge of temperature requirements and spoilage
• Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
• Interact with guests in the serving, retail and dining areas
• Follow proper guest service procedures, smile, make eye contact and greet guests
• Clean and sanitize workstations and equipment following client and regulatory rules and procedures
• Maintain a fast pace and ability to multitask when performing duties

Skills

Food service

Job description

AVI Foodsystems is seeking a part-time Food Service Worker in Lincoln, AL. The role runs 1st shift from 5:00am to 1:30pm, with some Saturdays required. Join a team that values competition, growth, and a family culture while delivering high-quality meals across dining centers and micro markets.

Responsibilities include food preparation, station setup, guest interaction, and maintaining clean, compliant workstations. Prior food service experience is preferred and a strong work ethic is expected.