Part-Time Fine Dining Server | Exceptional Guest Experience

Restaurant Associates

Kennett Square (Chester County)

On-site

USD 9,600 - 12,000

Part time

14 days+
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Benefits offered by this job

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Job summary

Restaurant Associates at Longwood Gardens in Kennett Square, PA is seeking a part-time waiter/waitress. Schedule: Wed–Mon 11:00 AM–6:00 PM and Fri–Sun 11:00 AM–11:00 PM. Prior experience in a fine dining setting is required for this role.

As a waiter, you will take orders, deliver meals, and ensure smooth service while maintaining safety and sanitation standards. You will also support guests with dietary needs and coordinate with kitchen staff to fulfill requests.

Qualifications

  • Previous fine dining restaurant experience is required.

Responsibilities

  • Takes food and beverage orders and efficiently delivers items to dining room guests.
  • Greet guests promptly and warmly; take orders, deliver food and beverages, and follow steps of service.
  • Ensure accurate order delivery, food safety, and sanitation standards.
  • Communicate with back-of-house to accommodate special requests and allergies.
  • Handle tickets and cash following proper procedures.
  • Maintain a clean, safe dining environment and assist with guest needs.
  • Collaborate with staff during events and special functions.

Skills

Fine dining experience

Job description

Restaurant Associates at Longwood Gardens in Kennett Square, PA is seeking a part-time waiter/waitress. Schedule: Wed–Mon 11:00 AM–6:00 PM and Fri–Sun 11:00 AM–11:00 PM. Prior experience in a fine dining setting is required for this role.

As a waiter, you will take orders, deliver meals, and ensure smooth service while maintaining safety and sanitation standards. You will also support guests with dietary needs and coordinate with kitchen staff to fulfill requests.

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