Part-time Dough and Cheese Prep Cook

Ian’s Pizza; Madison (WI); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a vibrant and inclusive team as a Part-time Dough and Cheese Prep Cook! This role offers a fantastic opportunity to learn essential kitchen skills while working in a dynamic environment. You'll be responsible for preparing delicious dough and cheese, ensuring a clean and organized workspace, and contributing to a positive team culture. With competitive pay and flexible scheduling, this position is perfect for those looking to grow in the culinary field. If you're passionate about food and eager to learn, this is the place for you!

Benefits

Health and Dental Care

IRA Retirement Benefits

Paid Time Off (PTO)

Flexible Schedules

Free Pizza

Qualifications

• Ability to work with large kitchen equipment safely.
• Must be able to stand and walk for long periods.

Responsibilities

• Measuring, mixing, and preparing dough and cheese.
• Keeping the prep area clean and organized.

Skills

Food Preparation

Attention to Detail

Physical Stamina

Education

High School Diploma

Tools

Dough Mixer

Industrial Cheese Shredder

Knives

Job description

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Join the Ian's Pizza Team as a Prep Cook!

A job at Ian's is an opportunity to learn and grow. Whether you're looking to run your own restaurant someday, take what you learn to your next job in an entirely different industry, or anything in between, Ian's is a great place to learn transferable skills, make life-long connections, and earn good money!

Why Ian's Pizza?

• Competitive Base Wage: You'll earn a $16.00/hour for this position with opportunities for raises annually.
• Excellent Benefits: Premium and affordable health and dental care, IRA retirement benefits with match, PTO accrual starting on day one for part-time and full-time employees, flexible schedules, free pizza, and more.
• Inclusive Culture: Join a diverse and inclusive team committed to the Big Five Code of Conduct: Dependability, Awareness, Connection, Generosity, and Effort.
  
  

Prep Cook Job Duties And Expectations

You'll be measuring, mixing, weighing, and preparing dough using a dough mixer and dough rounder, as well as shredding and preparing cheese. You'll also have to keep the prep area clean, organized, and well-stocked.

Prep Cook Job Requirements

• Be able to stand and walk for long periods. You'll be on your feet all shift!
• Be able to bend, crouch, and repeatedly lift to 50lbs. This is a physical job!
• Be able to work with large kitchen equipment such as a dough mixer, knives, and industrial cheese shredder (don't worry, we'll teach you how to use these things, but you have to be able to work with large equipment that requires great attention to detail and safety precautions).
• Must be 18+ to apply. If you are 16 or 17 years old, you can apply for the Front of House at our Garver location. All other positions/locations require you to be 18+ years of age.
• Must be authorized to work in the United States and able to provide adequate identification documentation at Orientation and/or Day One. For more information, you can visit https://www.uscis.gov/i-9.
  
  

Prep Cook Scheduling

Shifts are scheduled 8am-3pm. Ideally, we are looking for a candidate who can work Saturdays and Sundays, with the option to work an additional weekday if desired. This is a part-time position for about 15-20 hours a week.

We'll try our hardest to schedule you for the hours and shifts you want, but we can't promise the same, consistent schedule every week.

Apply to be the Prep Cook at Ian's Pizza Garver (3241 Garver Green)!

Are you ready to become our pizza pal? If you're passionate about good food, great vibes, and excellent tips and benefits... apply today! The best place to apply to ensure we see your application as soon as possible is on our website at ianspizza.com.

Want to learn more about Ian's Pizza and the unique culture of our restaurants? Visit us, check out our website, follow us on Instagram or Facebook, or look at our Indeed.com page for employee reviews!

Salary: $16.00 per hour

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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