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Part Time Donut Fryer Immediate Opening

Jerry's Enterprises

Chaska (MN)

On-site

USD 10,000 - 60,000

Part time

10 days ago

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Job summary

Join a leading company in the retail food service industry as a Food Service Worker in Chaska. You will be responsible for preparing and decorating bakery items while ensuring excellent customer service. This part-time, entry-level position offers flexible hours and opportunities for skill development in a rewarding environment.

Benefits

Store Discount
Employee Assistance Programs
Flexible Schedule

Qualifications

  • Friendly and outgoing demeanor.
  • Experience working in a bakery is a plus.
  • Knowledge about pastries and bread is beneficial.

Responsibilities

  • Mix, fry, and decorate baked goods.
  • Prepare a variety of donuts, cakes, and breads.
  • Maintain a clean and sanitary working environment.

Skills

Customer Service
Teamwork

Job description

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Location: Cub Foods Chaska

Reports to: Bakery Manager

Classification: Part Time Union

Rate of Pay: Progressive scale up to $19.50 hour / based on experience

Hours: Sunday – Saturday, varied hours

Jerry’s Work Perks

  • Store Discount
  • Employee Assistance Programs
  • Flexible Schedule

Individuals Applying For This Position Should Be Willing To

  • Mix, fry and/or decorate donuts using production lists and recipes
  • Make lasting connections with our customers
  • Prepare bakery products including a variety of donuts, cakes, and breads
  • Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)
  • Assist with receiving products and merchandising to keep our shelves full
  • Help maintain a clean and sanitary store
  • Work with the team on all tasks necessary to have an awesome department
  • Be a part of a dedicated team that enjoys their job, arrives promptly for shifts, and works as scheduled

Jerry’s May Give Preference To An Individual Who

  • Is friendly and outgoing and promotes customer service for the entire team
  • Has experience working in a bakery
  • Knows about pastries, breads, ovens and good food
  • Attended Food Safety training
  • Is motivated to grow their career and continue learning

GROW with Jerry’s

Gain new lifelong skills in customer service

Enjoy a Rewarding work environment with a diverse group of coworkers

Experience Opportunities for career advancement

Maintain a flexible Work schedule

Position functions and physical responsibilities may vary by store location.

Frequent

Physical

  • lifting/carrying to 50 lbs., pushing/pulling over 50 force lbs. (unloading bakery ingredients and supplies)
  • walking, reaching, standing, stooping/bending, squatting
  • repetitive motion: turning, bending

Equipment Operation

  • scanner, scale, label machine, mixer, oven, donut fryer, donut glazer, pan washer, bread slicer, scraper, knives, box cutter, baker rack, pallet jack

Mental

  • judgment/decision making, social skills/verbal interaction, memorization, reading, writing, math, basic computer skills

Environmental

  • extended exposure to varied temperatures and wet surfaces, working with hot grease

Occasional

Physical

  • lifting/carrying over 50 lbs., equipment operation (calculator), climbing ladders, kneeling
  • FREQUENT: 15% of the work shift or at least ten repetitions per work shift
  • OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Retail

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