Part-Time Dishwasher: Training, Growth & Fast-Paced Kitchen

Gyotaku Japanese Restaurant; Honolulu (HI); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Health and Dental Insurance

Vacation and Sick Leave

Meal and Dining Discount

Awards and Incentives

Growth opportunities

Job summary

Gyotaku Japanese Restaurant in Honolulu, HI is seeking a part-time dishwasher to work morning or evening shifts. Immediate hire, with training provided and tips potential in addition to base pay.

The dishwasher will maintain a clean, organized, and sanitary dish area, assist with basic kitchen tasks, and support the kitchen team to ensure smooth operations. Prior experience is helpful but not required.

Qualifications

• Previous experience in a similar role is a plus but not required.
• Ability to work efficiently in a fast-paced environment.
• Strong attention to detail and cleanliness.
• Must be available to work night shifts on weekends.
• Good communication skills.

Responsibilities

• Keep all dishes, pots, pans, and utensils clean and ready for use.
• Ensure the dishwashing area is clean, organized, and hazard-free.
• Assist with basic kitchen tasks as needed.
• Help with garbage removal and recycling duties.
• Work closely with the kitchen crew to keep things running smoothly.

Skills

Fast-paced

Attention to detail

Communication skills

Experience helpful

Job description

Gyotaku Japanese Restaurant in Honolulu, HI is seeking a part-time dishwasher to work morning or evening shifts. Immediate hire, with training provided and tips potential in addition to base pay.

The dishwasher will maintain a clean, organized, and sanitary dish area, assist with basic kitchen tasks, and support the kitchen team to ensure smooth operations. Prior experience is helpful but not required.