Efficient Kitchen Dishwasher (Part-Time)

CU HAWAII LLC (Korean Convenience Store)

Honolulu (HI)

On-site

USD 18,000 - 26,000

Part time

12 days ago

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Job summary

CU Hawaii is seeking a dependable Dishwasher for the Fort Ruger location in Honolulu. This part-time role supports an established Korean lifestyle convenience store and local kitchen operations, with a regular schedule under 20 hours per week.

Under the Sous Chef, you will wash and sanitize dishware, maintain cleanliness, and help ensure food safety during breakfast, lunch, and dinner shifts. Hawaii Food Handler certification is required or obtainable before first shift.

Qualifications

  • No prior experience required; on-the-job training provided.
  • Reliable and punctual with a strong work ethic.
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Current Hawaii Food Handler Certification (or ability to obtain before first shift).
  • Able to stand and walk for extended periods, up to a full shift, and lift up to 50 lbs.
  • Able to work near heat, hot water, and cleaning chemicals; comfortable in a wet work environment.
  • Availability for early morning, evening, weekend, and holiday shifts as scheduled.

Responsibilities

  • Wash, rinse, and sanitize dishes, utensils, pots, pans, cutting boards, and kitchen equipment throughout the shift.
  • Operate the dish machine and/or manual dishwashing stations according to proper sanitation procedures and water temperature standards.
  • Ensure clean dishware, utensils, and equipment are available for kitchen and counter staff throughout breakfast, lunch, and dinner service, 6:00 AM–8:00 PM.
  • Properly store clean dishware, cookware, and utensils in designated areas.
  • Maintain cleanliness of the dish area, including floors, walls, and drains.
  • Empty and manage trash and recycling, including taking it to designated disposal areas.
  • Assist with general kitchen cleaning duties, including sweeping, mopping, and wiping down surfaces.
  • Participate in opening, mid-shift, and closing cleaning duties per kitchen checklists.

Skills

Reliable
Punctual
Fast-paced environment

Education

Hawaii Food Handler Certification (or ability to obtain)

Job description

CU Hawaii is seeking a dependable Dishwasher for the Fort Ruger location in Honolulu. This part-time role supports an established Korean lifestyle convenience store and local kitchen operations, with a regular schedule under 20 hours per week.

Under the Sous Chef, you will wash and sanitize dishware, maintain cleanliness, and help ensure food safety during breakfast, lunch, and dinner shifts. Hawaii Food Handler certification is required or obtainable before first shift.

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