Part Time Dining Room Server- Beavercreek Ohio

Community First; Beavercreek (OH); On-site; USD 10,000 - 60,000; Part time

Job summary

Community First Solutions is hiring a part-time Dining Room Server for its Beavercreek location to provide five-star service in dining, engage positively with residents, and uphold cleanliness standards. This role offers opportunities in a supportive culinary environment with flexibility in scheduling.

Benefits

Paid Time Off with no waiting period

Competitive Medical, Dental, and Vision insurance

Employee education funds for career development

Zero co-pay on certain routine prescriptions

Paid Holidays and Holiday Pay

Life and Supplemental Life Insurance

401(k) with employer match

Qualifications

• Must be 16 years or older.
• Ability to pass background, physical, and drug screening.
• Flexible schedule, including every other weekend and holidays.

Responsibilities

• Prepare menu items for residents.
• Deliver food trays, including beverages and condiments.
• Interact positively with residents and guests.
• Clean kitchen appliances and other equipment.

Skills

Customer Service

Food Preparation

Flexibility

Job description

Part Time Dining Room Server - Beavercreek Ohio

Community First Solutions is seeking Servers to join our team at our Beavercreek location! We are looking for a Full-time Dining Room Server to support our culinary team. The employee will provide services and support across all areas of the Dining Services department at our Beavercreek facility, including delivering five-star customer service and a white glove dining experience to residents and guests, as well as maintaining cleanliness to support operations.

Salary: Based on experience, starting at $12.00 per hour and up to $15.00 per hour.

Schedule: Full-Time Day Shift, must have weekend availability.

We offer flexibility and work-life balance, including:

• Paid Time Off with no waiting period
• Competitive Medical, Dental, and Vision insurance
• Employee education funds for career development
• Zero co-pay on certain routine prescriptions
• Paid Holidays and Holiday Pay
• Life and Supplemental Life Insurance
• 401(k) with employer match

Responsibilities:

• Prepare menu items for residents.
• Efficiently prepare and deliver food trays, including pouring beverages, placing plates and condiments, taking temperatures, and cleaning trays.
• Greet and interact positively with residents and guests.
• Follow recipes, special diets, portion controls, and menus as directed.
• Label and date all foods, complying with health codes.
• Clean kitchen appliances, dishwashers, trash holders, carts, trays, and other equipment daily.
• Restock kitchen items as needed.
• Assist with serving or delivering food for special events at various site locations.
• Empty boxes and dispose of or recycle materials properly.

Qualifications:

• Must be 16 years or older.
• Ability to pass background, physical, and drug screening.
• Flexible schedule, including every other weekend and holidays.

Additional Details:

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Management and Manufacturing
• Industry: Hospitals and Healthcare

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