Part-Time Dietary & Dining Assistant

Catholic Care Center; Mulvane (KS); On-site; USD 17,000 - 21,000; Part time

Job summary

Villa Maria in Mulvane, KS is hiring a Part Time Dietary Aide. Prior server experience is preferred, but we will train the right person to succeed. The role supports dining room operations, meal service, and resident well-being.

Responsibilities include preparing dining areas, serving meals, documenting intake, maintaining inventories, and ensuring food safety. Flexibility including weekends is needed, and excellent communication helps deliver quality care.

Qualifications

• Previous server experience preferred but not required.
• Ability to follow detailed instructions and dietary guidelines.
• Strong communication and customer service skills.
• Ability to work flexible schedules including weekends.
• Willingness to learn and be trained.

Responsibilities

• Arrange and prepare dining room area(s) for meals.
• Assist in preparing and serving meals.
• Document meal and snack intake.
• Maintain sufficient inventories of food and supplies.
• Respond to residents’ requests, needs, or concerns in a timely manner.
• Comprehend and follow menus and diet cards, taking into consideration resident food preferences, allergies, and consistencies.
• Dish and serve plates, set and bus tables, serve beverages, desserts, snacks, and other items.
• Bus tables, wash, sanitize, and store dishes.
• Clean and sanitize working, serving, and dining areas including appliances.
• Properly handle the use and storage of chemicals, supplies, and cleaning equipment.
• Document food, dishwasher, and refrigerator temperatures, reporting any variations to supervisor.
• Ensure compliance with food safety standards and regulatory guidelines.
• Perform other duties as assigned.

Skills

Previous server experience

Follow detailed instructions

Strong communication

Flexible weekends

Willingness to learn

Job description

Villa Maria in Mulvane, KS is hiring a Part Time Dietary Aide. Prior server experience is preferred, but we will train the right person to succeed. The role supports dining room operations, meal service, and resident well-being.

Responsibilities include preparing dining areas, serving meals, documenting intake, maintaining inventories, and ensuring food safety. Flexibility including weekends is needed, and excellent communication helps deliver quality care.