Part-Time Dietary Aide — Mon & Alt Weekend

High Point Residence; Village of Germantown (WI); On-site; USD 17,000 - 22,000; Part time

Job summary

High Point Residence Germantown North is seeking a dependable Part-Time Dietary Aide to join our caring team. The role supports meal service, food preparation, cleaning, sanitation, and daily dietary operations to create a positive dining experience for residents.

Residents rely on a clean, safe, and welcoming kitchen and dining environment. Availability on Mondays and every other weekend is required, with the 6:00 AM to 6:00 PM service hours and potential holiday shifts.

Qualifications

• High school diploma or equivalent preferred.
• Previous dietary, food service, or senior living experience is a plus.
• Previous experience working with older adults preferred.
• Ability to obtain a Food Handler Permit as required by Wisconsin regulations.
• Compassion and a desire to work with seniors.
• Dependable, self-motivated, and able to work with limited supervision.
• Strong communication and teamwork skills.
• Must meet all applicable health requirements and successfully complete required background checks.

Responsibilities

• Assist with meal preparation and service.
• Clean and sanitize kitchen, dining areas, equipment, and food service supplies.
• Maintain proper sanitation and cleanliness throughout the kitchen.
• Assist the Dietary Director and dietary team with daily operations.
• Follow food safety and sanitation requirements.
• Provide friendly and respectful service to residents.
• Work cooperatively as part of the community team.

Skills

Communication skills

Teamwork

Dependable

Self-motivated

Strong work ethic

Education

High School Diploma

Job description

High Point Residence Germantown North is seeking a dependable Part-Time Dietary Aide to join our caring team. The role supports meal service, food preparation, cleaning, sanitation, and daily dietary operations to create a positive dining experience for residents.

Residents rely on a clean, safe, and welcoming kitchen and dining environment. Availability on Mondays and every other weekend is required, with the 6:00 AM to 6:00 PM service hours and potential holiday shifts.