Part-Time Dietary Aide Flex Hours Every weekend

Acadia; Reading (Berks County); On-site; USD 28,000 - 36,000; Full time

Job summary

A leading company in food services is seeking individuals for routine food preparation and delivery. This role involves ensuring compliance with health regulations, preparing meals according to standardized recipes, and maintaining a clean and safe environment. Ideal candidates will have a high school diploma and a ServSafe Certification.

Qualifications

• High school diploma or equivalent preferred.
• ServSafe Certification or similar food safety certification required.

Responsibilities

• Perform routine tasks related to clean up and sanitation of kitchen.
• Prepare foods according to standardized recipes and approved menu.
• Ensure compliance with state or federal regulations.

Skills

Food safety

Sanitation procedures

Food preparation

Education

High school diploma or equivalent

Tools

ServSafe Certification

Job description

PURPOSE STATEMENT:

Routine food preparation and delivery services of cold or hot foods in the facility.

ESSENTIAL FUNCTIONS:

• Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.
• Properly prepare, serve and store food in accordance with facility policies.
• Ensure compliance with state or federal regulations.
• Prepare foods according to standardized recipes and approved menu.
• Utilize service methods and food handling techniques to ensure quality.
• Understand and apply the sanitation procedures needed to provide a safe and healthy environment.
• Adhere to menu compliance, special diet compliance and report any dietary non-compliance, concern or complaint of patients to dietician, supervisor or manager.
• Perform other functions and tasks as assigned.

EDUCATION/EXPERIENCE/SKILL REQUIREMENTS:

• High school diploma or equivalent preferred.

LICENSES/DESIGNATIONS/CERTIFICATIONS:

• ServSafe Certification or similar food safety certification, where required by the state and facility.

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