Part-Time Dietary Aide — Compassionate Senior Dining

Generationshealthcare

Atascadero (CA)

On-site

USD 25,000 - 28,000

Part time

12 days ago

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Job summary

Coastal Oaks Special Care Center in Atascadero, CA is seeking a part-time Dietary Aide to support our residents with nutritious meals and friendly service. The role works closely with our dietitian and food services director to follow policies and ensure high standards of cleanliness and food safety.

You will assist in meal service, help set up dining areas, help with meal preparation under supervision, and help maintain proper stocking, sanitation, and documentation as needed.

Qualifications

  • Must be able to read, write, speak, and understand the English language.

Responsibilities

  • Work with the facility’s Dietitian/Director of Food Services as necessary and implement recommended changes as required.
  • Ensure that all food procedures are followed in accordance with established policies.
  • Develop and maintain a good working rapport with inter-department personnel as well as with other departments within the facility to assure that food service can be properly maintained to meet the needs of the residents.
  • Assist in serving meals as necessary and on a timely basis.
  • Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
  • Set up meal trays, food carts, dining room, etc., as instructed.
  • Assist cook in preparing meals.
  • Distribute and collect menus as necessary.
  • Obtain food supplies for next meal.
  • Assist in checking diet trays before distribution.
  • Deliver food carts, trays, etc., to designated areas.

Skills

English proficiency

Job description

Coastal Oaks Special Care Center in Atascadero, CA is seeking a part-time Dietary Aide to support our residents with nutritious meals and friendly service. The role works closely with our dietitian and food services director to follow policies and ensure high standards of cleanliness and food safety.

You will assist in meal service, help set up dining areas, help with meal preparation under supervision, and help maintain proper stocking, sanitation, and documentation as needed.

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