Part-Time Deli Cook (Evenings/Weekends) — Local Co-op Kitchen

Mississippi Market Natural Foods Co-op

Stillwater (MN)

On-site

USD 25,000 - 28,000

Part time

7 days ago
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Benefits offered by this job

Employee discount
Paid time off accrual
401(k) with employer match
Casual dress code
Paid holidays
Holiday premium pay
Annual pay increases

Job summary

Rivers Co-op Markets in Stillwater seeks a part-time cook to join the deli team. The role focuses on high-volume cooking with opportunities for advancement based on experience. Evening and weekend availability is required to support store operations.

We offer benefits such as employee discounts, PTO accrual, and a 401(k) with employer match for part-time staff. Union position reports to Deli Manager and emphasizes safety and service.

Qualifications

  • Ability to multi-task and work in a fast-paced environment.
  • Weekend and evening availability required.
  • 18+ years old to operate slicer.
  • Basic arithmetic skills needed for order counts and portions.
  • Experience in deli, catering, or restaurant service is preferred.

Responsibilities

  • Execute daily production list as delegated by supervisor, ensuring amounts and techniques are understood.
  • Assess recipe batch sizes and prepare ingredients accordingly.
  • Follow safety and sanitation procedures for food handling and preparation.
  • Utilize knife and cooking techniques to maintain efficient production.
  • Manage oven and stove time and assist other staff as needed.
  • Assist in kitchen cleaning and inventory days as directed.
  • Maintain accurate records and ensure courteous customer service.

Skills

Multitasking
Weekend availability
Attention to detail
Food service experience

Job description

Rivers Co-op Markets in Stillwater seeks a part-time cook to join the deli team. The role focuses on high-volume cooking with opportunities for advancement based on experience. Evening and weekend availability is required to support store operations.

We offer benefits such as employee discounts, PTO accrual, and a 401(k) with employer match for part-time staff. Union position reports to Deli Manager and emphasizes safety and service.

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