Part-Time Deli & Bakery Clerk — Flexible Hours & Growth

Meijer

Town of Mansfield (NY)

On-site

USD 19,000 - 25,000

Full time

14 days+

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Benefits offered by this job

Weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement

Job summary

Meijer is seeking a Food Clerk to deliver excellent customer service in a fast-paced retail environment. You will help customers, share product knowledge, and keep Fresh departments well‑stocked and attractive.

Responsibilities include stocking, merchandising, using store tech, and following safety procedures across Meat, Seafood, Bakery, Deli, Produce and Grocery. You bring a friendly, customer‑first attitude, strong listening and communication skills, and comfort with learning new technology.

Qualifications

  • Friendly, customer‑first mindset.
  • Strong listening and communication skills.
  • Comfort learning and using job‑specific technology.
  • Attention to detail and ability to stay organized.
  • Ability to follow processes and safety standards.

Responsibilities

  • Build positive connections with customers and teammates.
  • Share product knowledge and help customers find what they need.
  • Maintain full, fresh, and visually appealing product displays.
  • Stock, rotate, and merchandise product according to standards.
  • Use technology to complete tasks efficiently and accurately.
  • Follow food safety, sanitation, and quality procedures.
  • Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
  • Support other tasks as needed to keep operations running smoothly.

Skills

Customer‑first mindset
Listening skills
Communication skills
Tech adoption
Attention to detail
Organization
Process adherence
Calm under pressure
Physical stamina
Customer service passion

Job description

Meijer is seeking a Food Clerk to deliver excellent customer service in a fast-paced retail environment. You will help customers, share product knowledge, and keep Fresh departments well‑stocked and attractive.

Responsibilities include stocking, merchandising, using store tech, and following safety procedures across Meat, Seafood, Bakery, Deli, Produce and Grocery. You bring a friendly, customer‑first attitude, strong listening and communication skills, and comfort with learning new technology.

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