Part-Time Craft Beer Bartender: Taproom Service & Tips

Monster Brewing Company

Longmont (CO)

On-site

USD 17,000 - 19,000

Part time

12 days ago
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Job summary

Monster Brewing Company in Longmont, CO is seeking a part-time taproom team member to deliver friendly bar service and engage guests with CANarchy beers. This role emphasizes hospitality, accurate order-taking, and energetic upselling in a lively craft brewery setting.

You will operate the Aloha POS system, check IDs for legal service, maintain bar cleanliness, stock beer and supplies, and collaborate with a friendly team to ensure a smooth guest experience from start to finish.

Qualifications

  • Knowledge of liquor laws and compliance.
  • Experience with Aloha POS system.
  • Strong interpersonal communication and people skills.
  • Available to work days, nights, weekends, and holidays.
  • Ability to prioritize under pressure.
  • Cash handling accuracy.
  • Experience with difficult customers to resolution.
  • Certified Cicerone preferred.

Responsibilities

  • Provide friendly and efficient food and beverage service.
  • Fills drink orders and serves promptly.
  • Interact with guests and upsell CANarchy beers.
  • Maintain bar cleanliness and stock of supplies.
  • Check IDs and enforce responsible service.
  • Communicate concerns to the manager on duty.
  • Stock inventory and manage bar supplies.
  • Collaborate with team to ensure a smooth guest experience.

Skills

Liquor laws knowledge
Interpersonal skills
Cash handling
Customer service
Flexible schedule
Conflict resolution
Certified Cicerone

Education

High School Diploma, GED, or equivalent

Tools

Aloha POS

Job description

Monster Brewing Company in Longmont, CO is seeking a part-time taproom team member to deliver friendly bar service and engage guests with CANarchy beers. This role emphasizes hospitality, accurate order-taking, and energetic upselling in a lively craft brewery setting.

You will operate the Aloha POS system, check IDs for legal service, maintain bar cleanliness, stock beer and supplies, and collaborate with a friendly team to ensure a smooth guest experience from start to finish.

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