Part-Time Cook - Flexible Hours, Training & Growth

BSBC Zaxbys; Orlando (FL); On-site; USD 19,286 - 20,664; Part time

Benefits offered by this job

Flexible work schedule

Discounted meals

Ongoing interactive training

Opportunities to advance

Quarterly reviews with opportunity for an increase

Benefits options for Full‑time employees

Job summary

A popular food chain in Orlando is seeking a part-time Cook to create enjoyable guest experiences by preparing and serving quality food. Responsibilities include cooking, inventory management, and maintaining cleanliness in the kitchen. Ideal candidates should be at least 16 years old, possess any necessary food safety knowledge, and be ready to work in a dynamic environment. Flexible scheduling and growth opportunities are available.

Qualifications

• Must be 16 or older.
• Ability to lift, push, pull, and carry up to 50 pounds.
• Effective communication skills.

Responsibilities

• Prepare, cook, and assemble menu items to company standards.
• Maintain kitchen cleanliness and food safety standards.
• Assist front-of-house operations as necessary.

Skills

Time management

Food safety knowledge

Teamwork

Job description

A popular food chain in Orlando is seeking a part-time Cook to create enjoyable guest experiences by preparing and serving quality food. Responsibilities include cooking, inventory management, and maintaining cleanliness in the kitchen. Ideal candidates should be at least 16 years old, possess any necessary food safety knowledge, and be ready to work in a dynamic environment. Flexible scheduling and growth opportunities are available.