Part-Time Cook: Flavor, Growth & Free Meals

Habit-Burger-; Happy Valley (OR); On-site; USD 21,000 - 26,000; Part time

Benefits offered by this job

Competitive pay

Career advancement opportunities

401(k) with 100% match

Free delicious food

Team member meal discounts

Job summary

Habit Burger & Grill is hiring part-time cooks to bring our signature charburgers and fresh salads to life. You’ll rotate through fryer, broiler, make-up and more, while learning food safety and kitchen cleanliness. Training and growth opportunities are emphasized in a fast-paced kitchen environment.

Join a team that values training, respect, and growth. Competitive pay, meal discounts, benefits, and opportunities to advance are offered to eligible team members.

Qualifications

• 1 year of experience in related food service position preferred.
• Food Handler’s Card/Certification may be required according to local and/or state regulations.
• Ability to work a flexible schedule based on restaurant needs.
• Basic math, reading, and verbal communication skills.

Responsibilities

• Correctly prepare all foods served following standard recipes, working on several different orders simultaneously.
• Restocks food items and kitchen supplies; stores and rotates food properly and safely.
• Operate cooking equipment such as flat grills, char broiler, fryer, slicer, etc.
• Comply with all established standards, including personal safety, food safety, sanitation, personal hygiene, appearance, and uniform.
• Observe proper food preparation and handling techniques.
• Keep work area neat and clean at all times; cleans and maintains equipment, cooking surfaces and utensils used in food preparation.

Skills

Basic math

Reading

Verbal communication

Teamwork

Job description

Habit Burger & Grill is hiring part-time cooks to bring our signature charburgers and fresh salads to life. You’ll rotate through fryer, broiler, make-up and more, while learning food safety and kitchen cleanliness. Training and growth opportunities are emphasized in a fast-paced kitchen environment.

Join a team that values training, respect, and growth. Competitive pay, meal discounts, benefits, and opportunities to advance are offered to eligible team members.