Part-Time Cook

Elior; Saint Clair Shores (MI); On-site; USD 22,000 - 26,000; Part time

Benefits offered by this job

Weekly Pay

Competitive Part-Time Benefit Packages

401K & Company Match

Employee Referral Bonus

Sick Time

Holiday Pay (9 paid holidays)

Job summary

Elior North America, through Cura Hospitality, is seeking a Part-Time Cook at Cranberry Park at Shorepointe Village in Saint Clair Shores, MI. Work with a motivated kitchen staff in a fast-paced environment to prepare high-quality meals and maintain safety standards.

The role emphasizes quality, portion control, presentation, and daily food prep. If you have at least one year of culinary experience, strong attention to detail, and customer service skills, this is a great fit with weekly pay and

Qualifications

• At least one year of culinary experience in a quality, high-volume establishment with emphasis on scratch cooking.
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to perform multiple tasks in a fast-paced environment.
• Ability to use kitchen equipment and differentiate food items.
• Customer service experience is required.
• Food handlers’ certification is a nice-to-have.

Responsibilities

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

Skills

Culinary skills

Attention to detail

Multitasking

Customer service

Food safety

Tools

Knives & utensils

Food prep tools

Job description

Job Reference Number:

41193

Employment Type:

Part-Time

Segment:

Healthcare

Brand:

Cura-Hospitality

Location:

Cranberry Park at Shorepointe Village

• Competitive Part-Time Benefit Packages!

Why work for Cura Hospitality?

• Weekly Pay!
• Work/Life Balance!
• Competitive Part-Time Benefit Packages!
• Employee Referral Bonus!
• 401K & Company Match
• And Much More!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add an experienced Part-Time Cook to work with a highly motivated and energetic kitchen staff in our Saint Clair Shores, MI location. As a Cook with Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you.

What you'll be doing:

• Quality and portion control
• Food preparation
• Creative food presentation
• Maintaining kitchen
• Ensuring food is stored properly
• Following safe food handling policies, procedures and recipes

What we're looking for:

Must-haves:

• At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• Working knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
• Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
• Customer service experience is required.

Nice-to-haves:

• Food handlers’ certification

Where you'll be working:

• Cranberry Park at ShorePointe, located in Saint Clair Shores, MI

Part-Time Benefits:

• Dental
• Vision
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)

Compensation:

• $17.00 per hour

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer:

This job description can be revised by management as needed.