Part-Time Catering Delivery Driver — Short Shifts

Regis Corporation

Hickory (NC)

On-site

USD 28,000 - 41,000

Part time

14 days+
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Job summary

Sterling Restaurants is seeking a Moe's Delivery Driver to assemble, deliver and set up catering orders at off-site locations in a timely manner.

You will work in a fast-paced environment with short shifts, typically 1–3 hours, about 10 hours per week. A valid driver's license and clean MVR are required.

The role emphasizes safe driving, food safety, and representing the Moe's brand with courtesy and professionalism.

Qualifications

  • Must have a good driving record for the last 3 years.
  • Must have good time management skills with the ability to multi-task.
  • Maintain a neat and clean appearance.
  • Follow food safety procedures.
  • Must be a courteous driver who follows all traffic laws and always represents the Moe's brand in a positive manner.
  • Anticipate and identify problems with deliveries and help find solutions.
  • Maintains a clean delivery vehicle and notifies management of any maintenance concerns or issues.

Responsibilities

  • Packages food and other products to be delivered to customer premises.
  • Prepares food and other products for catering orders.
  • Drives company owned vehicle to deliver customer orders. Must qualify on company insurance (Valid Driver License and Good MVR report).
  • Follow the directions of the Catering Sales Managers, General Managers, Assistant Managers and Shift Leaders.
  • Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with Sterling policies and procedures.
  • Maintains a harmonious working environment that will maximize morale, productivity and efficiency/effectiveness.
  • Always be a positive representative of Sterling Restaurants in the community.
  • Perform other duties and responsibilities as required or requested

Job description

Sterling Restaurants is seeking a Moe's Delivery Driver to assemble, deliver and set up catering orders at off-site locations in a timely manner.

You will work in a fast-paced environment with short shifts, typically 1–3 hours, about 10 hours per week. A valid driver's license and clean MVR are required.

The role emphasizes safe driving, food safety, and representing the Moe's brand with courtesy and professionalism.

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