Delivery Driver

Regis Corporation; Fort Mill (SC); On-site; USD 28,000 - 41,000; Part time

Job summary

Moe's Delivery Driver in Fort Mill, SC is responsible for assembling, delivering and setting up catering orders at off-site locations in a timely manner.

Role requires a valid driver's license with a good driving record, and the ability to manage time and multi-task in a busy environment. Training across operational areas is provided, and you will represent the Moe's brand positively while following safety procedures.

Qualifications

• Must have a valid driver's license and good MVR report.
• Able to manage time and multitask in a fast-paced environment.

Responsibilities

• Assemble catering orders and deliver to off-site locations.
• Prepare food and products for catering orders.
• Drive company vehicle to deliver orders and maintain a clean delivery vehicle.

Skills

Clean driving record

Time management

Customer service

Food safety

Multi-tasking

Job description

PAY: $20 PER HOUR-$30 PER HOUR

SHORT SHIFTS - 1-3HRS PER DAY - 90% AROUND LUNCHTIME

~10HRS PER WEEK

SUMMARY

As a Moe's Delivery Driver, you'll enjoy the benefits of working in a fun, fast paced environment.You will be responsible for assembling, delivering and setting up catering orders at off-site locations in a timely manner.

ESSENTIAL FUNCTIONS:

• Packages food and other products to be delivered to customer premises.
• Prepares food and other products for catering orders.
• Employees will be trained in several operational areas and are expected to perform multiple duties at any given time.
• Drives company owned vehicle to deliver customer orders. Must qualify on company insurance (Valid Driver License and Good MVR report)

PERSONAL REQUIREMENTS

• Must have a good driving record for the last 3 years.
• Must have good time management skills with the ability to multi-task.
• Maintain a neat and clean appearance.
• Follow food safety procedures.
• Must be a courteous driver who follows all traffic laws and always represents the Moe's brand in a positive manner.
• Anticipate and identify problems with deliveries and help find solutions.
• Maintains a clean delivery vehicle and notifies management of any maintenance concerns or issues.

WORKING CONDITIONS

• The ability to safely and courteously operate a motor vehicle.
• Position requires prolonged standing, bending, stooping, twisting, lifting items and supplies weighing 50 pounds, and repetitive hand and wrist motion.
• Work with hot, cold and hazardous restaurant equipment.

ACCOUNTABILITIES

• Follow the directions of the Catering Sales Managers, General Managers, Assistant Managers and Shift Leaders.
• Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with Sterling policies and procedures.
• Maintains a harmonious working environment that will maximize morale, productivity and efficiency/effectiveness.
• Always be a positive representative of Sterling Restaurants in the community.
• Perform other duties and responsibilities as required or requested