Part Time Cashier (River Landing)

Kintura; Colfax (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Wellness center

Employee assistance program

Early wage access

Scholarship program

Referral program

Faith-based workplace

Team spirit

Job summary

River Landing at Sandy Ridge is seeking a friendly Bistro team member to greet customers, post menus, and assist with daily specials. You will operate the POS system, handle transactions, and help restock to-go items during service.

The role requires standing, walking, and lifting, with a collaborative, team-focused environment and opportunities to grow personally and professionally in a faith-based care community.

Qualifications

• Must be professional, courteous and team-oriented.
• Role requires standing, walking and lifting.
• Willingness to learn new tasks is a plus.

Responsibilities

• Welcome customers to the Bistro and post daily menus and signs.
• Operate POS and cash register to check out customers.
• Restock to-go items and grocery products during shifts.
• Keep food areas clean and well stocked during service.

Skills

Customer service

POS systems

Cash handling

Teamwork

Food safety

Tools

None

Job description

Why us?

River Landing at Sandy Ridge, is a Continuing Care Retirement Community (CCRC) with a mission\" to honor God by enriching the lives and touching the hearts of those we serve.\" Our core values are put to good use serving our residents and our fellow teammates. We are looking for individuals with a strong skillset combined with a heart for service. If you have enthusiasm to provide exceptional care while building relationships, this is the place for you! If you want to be a part of a team that is committed to outstanding care and growing you personally and professionally, we want to hear from you!

What's for You?

• Access to the Wellness Center and free wellness programs


• Robust Employee Assistance Program


• Accessed to earned wages prior to payday


• Employee assistance


• Employee scholarship


• Referral program


• Faith-based and mission-driven


• A true team spirit and belief in making a difference together!

JOB RESPONSIBILITIES:

Welcome customers who enter Bistro. Post correct menus and signage for daily specials and soups. Operate POS system and cash register to check out customers. Assist with restocking to go products and grocery items throughout the shift. Keep food area clean and well replenished during service hours. Assist customers with questions regarding menus. Sweep floors and spills as needed during a shift. Making sure caution signs are placed when there are wet areas that pose a hazard to customers. Remove dirty dishes from tables and wiping tables and chairs down for next customer. Restocking condiment areas. Maintain bus cart area including having dirty dishes sent to kitchen, linens to proper receptacle and garbage removed. Sort silverware, wash and roll in linens for next shift.

JOB RELATED QUALIFICATIONS:

Must be professional, courteous, friendly, and have the willingness to work as part of a team. A willingness to learn new things is a plus! The job requires a lot of standing, walking, and lifting.

The position will also be expected to provide coverage for vacations, time off, and holidays as needed.