Part-Time Campus Catering Attendant — Serve & Set Up

Compass Group USA; Redlands (CA); On-site; USD 23,000 - 29,000; Part time

Benefits offered by this job

Instapay via One @Work app

Training and Development

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,等

Flexible Scheduling

Job summary

Compass Group USA is hiring a part-time Catering Attendant for Redlands, CA. The role involves delivering and serving food at scheduled functions under supervision, with potential to drive a catering delivery truck.

Day-to-day duties include setup, service, and teardown, while ensuring clean, safe environments and adherence to safety policies. Requirements include open availability; prior catering is preferred but not required.

Qualifications

• Prior catering experience is preferred, but not required.
• Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Responsibilities

• Assembles and delivers all food and supplies for catered functions to their scheduled locations.
• Logs and maintains food temperatures.
• Arranges tables and decorations.
• Arranges buffet tables with food, beverage and service items according to standards.
• Serve food and beverages to guests.
• Thoroughly cleans location after event is completed.
• Returns food and beverages, serving equipment and utensils to catering facility.
• Distributes and collects customer comment cards for catered functions.
• Stocks, cleans and maintains catering facility and equipment.
• Ensures guests receive friendly, courteous service at all times.
• Maintains in-depth knowledge of complete menu and products on hand.
• Maintains clean and safe work environment.
• Follows safety and sanitation policy and procedures at all times.

Job description

Compass Group USA is hiring a part-time Catering Attendant for Redlands, CA. The role involves delivering and serving food at scheduled functions under supervision, with potential to drive a catering delivery truck.

Day-to-day duties include setup, service, and teardown, while ensuring clean, safe environments and adherence to safety policies. Requirements include open availability; prior catering is preferred but not required.