Part-Time Cafeteria / Kitchen Worker

Vance Airscoop; Ambridge (Beaver County); On-site; USD 25,000 - 38,000; Full time

Job summary

Vance Airscoop is seeking a dedicated Cafeteria Worker to assist in preparing and serving meals for students and staff in our school cafeteria setting.

The role emphasizes maintaining clean kitchens, adhering to health and safety guidelines, and providing friendly customer service while collaborating with the Cafeteria Manager.

Experience in food service is preferred; this position requires physical stamina and the ability to operate kitchen equipment safely.

Qualifications

• Experience in a food service setting preferred.
• Ability to operate kitchen equipment safely and efficiently.
• Understanding of food safety practices and regulations.
• Physically capable of standing for long periods and lifting heavy items.

Responsibilities

• Prepare and serve meals to students and staff
• Maintain cleanliness and hygiene of the cafeteria, kitchen, and storage areas
• Assist in the receipt and stocking of food and supplies
• Operate kitchen equipment and appliances safely and efficiently
• Collect and dispose of waste in an appropriate manner
• Follow and comply with all health and safety regulations
• Provide excellent customer service to students and staff

Skills

Interpersonal skills

Communication skills

Stamina

Education

High School Diploma or equivalent

Job description

Cafeteria/Kitchen Worker Duties and Responsibilities

Cafeteria workers perform a range of tasks related to preparing and serving food in a cafeteria or food service environment.

A cafeteria /Kitchen Worker has the following duties and responsibilities:

• Prepare and serve food and beverages to customers
• Maintain clean and hygienic food preparation areas
• Operate kitchen equipment such as ovens, stoves, and grills
• Follow recipes and presentation specifications
• Restock ingredients and supplies as needed
• Check food and ingredients for freshness
• Handle cash transactions with customers
• Adhere to all sanitation and food production codes
• Assist in the setup and breakdown of the serving area
• Assist with inventory and proper food storage

Job Brief

We are seeking a diligent, friendly, and reliable Cafeteria Worker to join our team. The Cafeteria Worker’s responsibilities include preparing and serving food, cleaning and maintaining the cafeteria area, and providing exceptional customer service. Cafeteria Workers are also responsible for observing health and safety guidelines to ensure a clean and hazard-free environment. The ideal candidate will have experience in a food service setting, possess excellent interpersonal skills, and have a genuine passion for providing excellent service.

Responsibilities

• Prepare and serve meals to students and staff
• Maintain cleanliness and hygiene of the cafeteria, kitchen, and storage areas
• Assist in the receipt and stocking of food and supplies
• Operate kitchen equipment and appliances safely and efficiently
• Collect and dispose of waste in an appropriate manner
• Follow and comply with all health and safety regulations
• Provide excellent customer service to students and staff

Qualifications

• Previous experience in a food service setting preferred
• Ability to operate kitchen equipment safely and efficiently
• Understanding of food safety practices and regulations
• Strong interpersonal and communication skills
• Physically capable of standing for long periods and lifting heavy items
• High School Diploma or equivalent

Additional Information

• Job Title: Cafeteria Worker
• Work Environment: School cafeteria setting. This role requires standing for long periods and some heavy lifting.
• Reporting Structure: Reports to the Cafeteria Manager.
• Salary: Salary is based upon candidate experience and qualifications, as well as market and business considerations.