Part-Time Café Team Member – Coffee, Food & Events

Worship Center; Lancaster (Lancaster County); Sur place; USD 17 000 - 21 000; Temps partiel

Résumé du poste

Worship Center is seeking a part-time Café Team Member for its Main Street cafe in Lancaster, PA. The role focuses on excellent customer service at the point of sale and assisting with coffee service. It requires SERVSafe certification and a valid Pennsylvania driver's license.

The position is 12 hours per week, non-exempt, with varied shifts including days, evenings, and some Saturdays; every other Sunday is required. Reporting to the Food Services Manager.

Qualifications

• Education: Minimum High School graduate.
• Experience: Hospitality, cashier or food service experience in a food service area.
• Licenses: SERVSafe Certification and PA Driver’s License.
• Abilities: Teamwork, excellent communication, ability to multi-task in a fast-paced environment, operate a touch screen computer terminal in a high-volume setting, basic math and cash handling.

Responsabilités

• Provide consistently excellent customer service.
• Prepare made-to-order food for individuals, events, and catering.
• Make coffee, espresso drinks, and smoothies.
• Setup and tear down of cafe following standard operating procedures.
• Settle cash registers and handle deposits; prepare registers for weekend by stocking change.
• Coordinate events.
• Maintain dining area and kitchen cleanliness according to SERVSafe standards.
• Other duties as assigned.

Connaissances

Teamwork

Excellent communication

Cash handling

Multi-tasking

Touchscreen POS

Math basics

Formation

High School

Outils

POS system

Description du poste

Worship Center is seeking a part-time Café Team Member for its Main Street cafe in Lancaster, PA. The role focuses on excellent customer service at the point of sale and assisting with coffee service. It requires SERVSafe certification and a valid Pennsylvania driver's license.

The position is 12 hours per week, non-exempt, with varied shifts including days, evenings, and some Saturdays; every other Sunday is required. Reporting to the Food Services Manager.