Part-Time Bistro Server — Flexible Hours & Guest Experience

Island Hospitality Management; Town of Florida (NY); On-site; USD 21,000 - 34,000; Part time

Benefits offered by this job

Healthcare

HSA & FSA

Dependent care

Identity Theft Protection

Commuter benefits

Pet Insurance

PTO & Wellness Exams

Employee Assistance Program

Wellness Subscriptions

Paid Sick Leave

Family Leave

401(k) Matching

Incentive bonus

Free room nights

Employee discounts

Tickets at Work

Career Growth

Referral bonus

Job summary

Island Hospitality Management seeks a part-time Bistro Server to greet guests, take orders, and serve made-to-order food and beverages with flair. You’ll be a key reference for guests and contribute to a welcoming dining experience in our bistro.

Flexible scheduling may be required as guest occupancy and season influence hours; prior hospitality experience and strong guest service are valued. This role offers team-based growth within our hospitality brand.

Qualifications

• Team-oriented with strong initiative and achievement drive.
• Able to handle problems proactively in the workplace.
• Capable of performing under pressure while maintaining service quality.

Responsibilities

• Taking guests' orders, cooking, and delivering food
• Ensuring a wonderful dining experience from beginning to end
• Receiving food and beverage orders and keeping the service area stocked
• Cleaning and sanitizing tables, countertops, and floors after each service

Skills

Team player

Problem solving

Stress management

Guest service

Job description

Island Hospitality Management seeks a part-time Bistro Server to greet guests, take orders, and serve made-to-order food and beverages with flair. You’ll be a key reference for guests and contribute to a welcoming dining experience in our bistro.

Flexible scheduling may be required as guest occupancy and season influence hours; prior hospitality experience and strong guest service are valued. This role offers team-based growth within our hospitality brand.