Part-Time Barista: Craft Espresso & Fast Service

Compass Group USA; Montclair (NJ); On-site; USD 19,000 - 27,000; Part time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Job summary

Gourmet Dining & Chartwells Higher Education, part of Compass Group USA, is hiring baristas for Montclair State University. This part-time role supports coffee and beverage service on campus with a focus on accuracy, speed and guest satisfaction.

Responsibilities include preparing espresso drinks, handling POS transactions, maintaining cleanliness, and following HACCP standards. Prior barista experience is preferred; on-the-job training is provided where needed.

Qualifications

• Prior barista experience preferred.

Responsibilities

• Prepares espresso orders for customers and catering using standard measures and recipes.
• Enters orders accurately into POS device; accepts cash and charge payments.
• Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
• Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
• Maintains sanitation and orderliness of all equipment, supplies and utensils.
• Ensures proper food preparation by using approved recipes and following prescribed production standards.
• Greets customers courteously and interacts in a manner to ensure customer satisfaction.

Skills

Barista experience

Job description

Gourmet Dining & Chartwells Higher Education, part of Compass Group USA, is hiring baristas for Montclair State University. This part-time role supports coffee and beverage service on campus with a focus on accuracy, speed and guest satisfaction.

Responsibilities include preparing espresso drinks, handling POS transactions, maintaining cleanliness, and following HACCP standards. Prior barista experience is preferred; on-the-job training is provided where needed.