Part-Time Banquet Server | Weekend Shifts & Benefits
Crestview Management, LLC
Myrtle Beach (SC)
On-site
USD 18,000 - 24,000
Part time
14 days+
Application generator
A complete application in a minute — tailored resume and cover letter, ready to send.
Get past ATS filters
Benefits offered by this job
Competitive wage
Health and Dental Insurance
Company paid Life Insurance
Short Term and Long-Term Disability Insurance
Vision Insurance
401(k) with company match
Paid Time Off (PTO)
Free hotel rooms and discounts
Job summary
A leading hospitality organization in Myrtle Beach is seeking a motivated and responsible part-time Banquet Server to join their team. The role involves delivering and serving food and beverages efficiently while ensuring outstanding guest service. Candidates should possess strong listening and communication skills, a commitment to service excellence, and be able to work in a fast-paced environment during weekends and peak hours. Competitive wages and various employee benefits are offered.
Qualifications
Must be 18 years old.
Banquet experience preferred but not required.
Exceptional listening and communication skills.
Ability to walk, bend, and stand for extended periods.
Availability to work around peak hours, including early mornings, weekends, and holidays.
Commitment to customer satisfaction and service excellence.
Willingness to work as part of a high-energy, efficient team.
Responsibilities
Assist with the complete setup and breakdown of the banquet area.
Relay banquet requests to the appropriate person.
Maintain a high level of cleanliness and awareness of sanitary practices.
Anticipate guests’ needs and exceed customer service expectations.
Present in professional appearance and mannerisms.
Skills
Listening skills
Communication skills
Customer service
Ability to work in a fast-paced environment
Job description
A leading hospitality organization in Myrtle Beach is seeking a motivated and responsible part-time Banquet Server to join their team. The role involves delivering and serving food and beverages efficiently while ensuring outstanding guest service. Candidates should possess strong listening and communication skills, a commitment to service excellence, and be able to work in a fast-paced environment during weekends and peak hours. Competitive wages and various employee benefits are offered.