Part-Time Banquet Server - Hotel Boulderado

Schulte Hospitality Group; Boulder (CO); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading company in the hospitality industry is seeking a Part-Time Banquet Server for Hotel Boulderado. The role involves providing exceptional guest service, preparing event spaces, and serving food and drinks. Ideal candidates will have a high school diploma and experience in hospitality. This position offers flexible hours and a range of benefits, including daily pay and health insurance options.

Benefits

Daily Pay: Work today, get paid today!

Free telemedicine and virtual mental health care

Multiple health and life insurance options

401k plan with company match

Paid time off for eligible employees

Holiday pay and paid holidays

Employee Assistance Program

Discounted hotel rooms

Savings Marketplace discounts

Qualifications

• Previous experience in food and beverage, hospitality, restaurants, banquets, or hotels.

Responsibilities

• Provide exceptional guest service.
• Prepare rooms for events: set tablecloths, dishes, silverware.
• Serve food and drinks during events as required.

Skills

Effective verbal communication

Team player

Ability to multi-task

Education

High School Diploma/GED

Job description

Part-Time Banquet Server - Hotel Boulderado

Join to apply for the Part-Time Banquet Server - Hotel Boulderado role at Schulte Hospitality Group.

Job Close Date: May 20, 2025 or until filled

Collegiate Hotel Group is seeking a Banquet Server to join Hotel Boulderado and its team of hospitality professionals.

Job Duties and Responsibilities

• Provide exceptional guest service
• Bus and set tables, including condiments as needed
• Prepare rooms for events: set tablecloths, dishes, silverware
• Assist in cleaning and organizing after events
• Be familiar with all menu items, their preparation, and service procedures
• Serve food and drinks during events as required
• Follow all liquor regulations regarding serving alcohol to minors and intoxicated guests
• Accommodate reasonable special requests
• Follow directions from Banquet Captain, Lead Server, or Banquet Manager
• Perform other duties as assigned

Education and Experience

• High School Diploma/GED
• Previous experience in food and beverage, hospitality, restaurants, banquets, or hotels

Knowledge, Skills, and Abilities

• Ability to work flexible hours and shifts
• Effective verbal communication skills
• Team player
• Ability to multi-task

Benefits and Perks

• Daily Pay: Work today, get paid today!
• Free telemedicine and virtual mental health care
• Multiple health and life insurance options
• 401k plan with company match
• Paid time off for eligible employees
• Holiday pay and paid holidays
• Employee Assistance Program
• Discounted hotel rooms
• Savings Marketplace discounts

Note: The hiring process may include a phone interview, manager interview, drug screen, background check, references, and employment assessment. PTO is available per company policy. Compensation and benefits will be discussed during the interview.

Collegiate Hotels Group is an Equal Opportunity Employer.

Additional Information

• Seniority level: Entry level
• Employment type: Other
• Job function: Management and Manufacturing
• Industry: Hospitality