Part time Baker

Workstream; Derby (KS); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Employee meal discounts

Flexible scheduling

Opportunities for career advancement

Job summary

Schlotzsky’s is hiring a Baker to be part of their fresh baking team. You will bake fresh bread and pizza daily, following precise recipes to ensure quality.

The position offers flexible schedules, meal discounts, and opportunities for career advancement in a positive and team-oriented environment. If you’re ready to make a difference with Schlotzsky’s signature baked goods, apply now!

Qualifications

• Must be at least 18 years old to operate bakery equipment.
• Ability to lift and carry up to 50 lbs.
• Comfortable working around hot ovens and bakery equipment.
• Self-motivated with strong responsibility.

Responsibilities

• Bake signature fresh-from-scratch bread and pizza crusts daily.
• Follow precise recipes and maintain accurate weights.
• Monitor baking quality to meet company guidelines.
• Operate and maintain bakery equipment safely.

Skills

Multi-tasking skills

Independent work

Teamwork

Attention to detail

Punctuality

Job description

Schlotzsky’s is Hiring – Be a Part of Something Fresh!

\"It starts every morning when we bake our signature fresh-from-scratch buns in each of our restaurants.\"

At Schlotzsky’s, our Fresh Baked Bread is the foundation of every great sandwich, and our bakers make it happen! If you have a passion for baking and take pride in creating high-quality products, this is your chance to join a fun, fast-paced, and rewarding team.

Why Join Schlotzsky’s?

• Be a part of a team that takes pride in baking fresh, high-quality products every day.
• Consistent hours and schedule stability.
• Fun, upbeat work environment with meal discounts and opportunities for career growth.
• Flexible scheduling to fit your lifestyle.
• A chance to make a real impact—our bread is the foundation of every great Schlotzsky’s sandwich!

Position: Baker

• Employee meal discounts
• Flexible scheduling options
• Opportunities for career advancement
• Positive and team-oriented work environment

Key Responsibilities:

• Bake our signature fresh-from-scratch bread and pizza crusts daily, ensuring top-quality texture and flavor.
• Follow precise recipes and maintain accurate weights and measurements for all bakery products.
• Monitor baking quality to meet strict company guidelines.
• Operate and maintain bakery equipment in a safe and efficient manner.
• Keep workstation and bakery area clean at all times, adhering to health and safety regulations.
• Ensure proper storage and rotation of freezer products.
• Wash and sanitize baking pans and utensils throughout the shift (minimum 30 pans per day).
• Assist managers in tracking inventory levels and baking needs.
• Strictly follow food safety, OSHA, and SERVSAFE guidelines to maintain a safe and compliant work environment.

Qualifications & Requirements:

• Must be at least 18 years old (to operate bakery equipment).
• Ability to work independently and as part of a team.
• Strong multi-tasking skills to manage different stages of the baking process.
• Ability to lift and carry up to 50 lbs.
• Comfortable working around hot ovens and bakery equipment while using protective mitts.
• Ability to stand for extended periods, bend, stretch, and kneel as needed.
• Punctual and reliable – must arrive on time for scheduled shifts.
• Willingness to adhere to strict safety and sanitation standards.
• Ability to work in a fast-paced, high-pressure environment.
• Self-motivated with a strong sense of responsibility and attention to detail.

Your work makes a difference – our fresh bread is the foundation of our brand!

If you’re ready to be a key player in delivering Schlotzsky’s signature fresh-baked bread,

WHAT MAKE US – US?
Outside of our obviously mouthful of a name – it’s the mouthful of flavors we pack into every bite. With each bite a moment, a memory, an escape – well, at least for the time it takes to finish - and with our portions that can be a while. And never a crumb left behind, because good knows good.
Here, we find comfort in knowing our food brings you comfort – from the moment you walk in, to the moment you taste our fresh-from-scratch baked bread. And since everything is made-to-order - from sandwiches to pizza - it makes sense that we’re more deliberate food than fast food. Although, we do promise it’s worth the wait.
So, instead of giving you a long history lesson, we’ll leave you with this...
It’s been 50 years since that day on South Congress where we crafted (and perfected) our very first sandwich. And since that day – we’ve only added to our list of accomplishments.
But don’t just take our word for it – just ask our devoted fans. Like the ones that legit can’t quit our jalapeño chips or our homemade hot sauce.
What will be your thing?