Part time

RD Nutrition Consultants; Santa Ana (CA); Hybrid; USD 48,000 - 69,000; Part time

Job summary

RD Nutrition Consultants LLC is seeking a part-time Clinical Registered Dietitian to provide a monthly visit in a Residential Care Facility. This role offers flexible scheduling and competitive compensation with a focus on delivering high-quality nutritional care.

Responsibilities include nutritional assessments, menu reviews for USDA compliance, and participation in quality improvement initiatives. The position allows most hours to be completed remotely with one monthly on-site visit and travel

Qualifications

• Bachelors or Masters in Dietetics, Nutrition, or related field from an accredited program.
• Registered by the Commission on Dietetic Registration.
• Current state licensure/certification if mandated by state.
• Minimum of 1 year clinical experience (preferred).
• Experience with reviewing menus for facilities.

Responsibilities

• Perform periodic nutritional assessments.
• Assist with menu development as needed.
• Review and approve menus semi-annually to meet USDA guidelines.
• Participate in quality improvement initiatives to enhance nutrition care.
• Conduct monthly kitchen sanitation audits and document findings.

Skills

Communication skills

Critical thinking

Regulatory knowledge

Education

Bachelor's or Master's degree in Dietetics or Nutrition

Job description

Santa Ana, United States | Posted on 11/11/2026

RD Nutrition Consultants LLC is seeking a part-timeClinical Registered Dietitian to provide a monthly visit in a Residential Care Facility!

Join the team at RD Nutrition Consultants LLC! We are looking for a passionate and dedicated Part-Time Clinical RegisteredDietitian to provide vital nutritional care. This is a fantastic opportunity for a dietitian seeking a flexible schedule andcompetitive compensation.

Schedule: Flexible

Hours: 8-hour per month, 1 short onsite visit to each sister-facility each month, the rest of the hours can be completed remotely.

Travel Reimbursement: Paid at the same hourlyrate for time traveling to and from the facility

Responsibilities:

• Preform periodic nutritional assessments.
  
• Assist with menu development as needed.
• Reviewand approve menu on a semi-annual basis to ensure it meets USDA guidelines.
  
• Participatein quality improvement initiatives to enhance nutrition care services and patient outcomes as needed.
• Conductmonthly kitchen sanitation audits, documenting findings and recommendingcorrective actions to maintain a safe and sanitary environment.
• Performother tasks as assigned and within scope of practice as needed.
• Adheresto all facility policy and procedure.

Experience& Qualifications:

• Bachelor'sor Master's degree in Dietetics, Nutrition, or a related field from anaccredited program.
• Registeredby the Commission on Dietetic Registration.
• Currentstate licensure/certification (if mandated by the state)
• Minimumof 1 year clinical experience (preferred).
• Experiencewith reviewing menus for facilities.
• Excellentcommunication skills for effective interaction with patients, families,and healthcare teams.
• Possessesthe ability to apply critical thinking to a variety of situations, assessobjectives, develop and implement and monitor effective plans forimprovement.
• Familiaritywith state survey processes and adhering to nutrition care regulations

RD Nutrition Consultants, LLC is a RegisteredDietitian Nutritionist Consulting firm that provides Dietitians to health carefacilities throughout the United States. Our consultants enjoy competitivewages and flexible work schedules.

RD NutritionConsultants LLC is an equal opportunity employer