Pantry Cook: Salads & Desserts Pro

California Pizza Kitchen, Inc.; Des Peres (MO); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive Compensation

Flexible Shifts

Full and Part-Time Opportunities

Benefits

Excellent Training Program

Unlimited Career Advancement Opportuni

Team Member Dining Discounts

Diverse Culture

Holiday Closures

Epic Service

Job summary

California Pizza Kitchen is seeking a Pantry Cook to uphold the highest standards for food quality and sanitation in the Pantry station, ensuring timely preparation of salads and desserts. You will support the line check process, complete prep par sheets, and prepare all items needed for the station.

Responsibilities include practicing safe handling of cutting boards and equipment, maintaining proper temperatures, and performing opening/closing and side work duties each shift.

Qualifications

• One to three months related experience or training.

Responsibilities

• Our Pantry Cooks maintain the highest standards for food quality, sanitation, and maintenance in Pantry station.
• They assure timely preparation of all salads and desserts.
• Our Cooks support the line check process and complete prep par sheets every shift.
• They prepare all necessary items for their station as needed.
• They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment.
• They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift.

Job description

California Pizza Kitchen is seeking a Pantry Cook to uphold the highest standards for food quality and sanitation in the Pantry station, ensuring timely preparation of salads and desserts. You will support the line check process, complete prep par sheets, and prepare all items needed for the station.

Responsibilities include practicing safe handling of cutting boards and equipment, maintaining proper temperatures, and performing opening/closing and side work duties each shift.