PANTRY COOK

Al Copeland Investments, Inc.; Harvey (LA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Paid Time Off

Employee discount on shift meals

Medical, Dental, Vision, Supplemental

Employee & Family Assistance Programs

401K

Job summary

Copeland’s of New Orleans is seeking energetic, guest-focused team members to join our Krewe and help create memorable dining experiences. We offer flexible schedules, opportunities for growth, and a benefits package that includes paid time off and employee discounts on meals.

Join a family-run legacy of hospitality and make an impact with a team recognized for quality food and service. Training and development programs are available to help you excel.

Qualifications

• Proven restaurant experience required.
• Ability to work as part of a team in a fast-paced environment.
• Positive, friendly demeanor and take pride in cleanliness.

Skills

Proven restaurant experience

Value teamwork

Upbeat and friendly

Responsible & trustworthy

Attention to cleanliness & safety

Open to learning and training

Job description

Description

Work for a 2026 Best of Jefferson Parish award-winning team!

Copeland’s of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Join a team that’s recognized for delivering exceptional food and hospitality every day.

COME JOIN OUR DYNAMIC TEAM:

Flavor You Can Feel. Roots You Can Trust

Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients.

Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!

Here’s just a few reasons YOU want to be a part of our family:

• Our fast & easy hiring process!
• We offer Flexible Schedules to fit YOUR work-life balance.
• Earn prizes and awards based on sales and performance.
• We appreciate our employees, and we show it. Employee celebrations & recognition.
• Make more MONEY by taking advantage of our GROWTH opportunities.
• We are all about growing our team with Training and Development Programs.
• Employees & Guests are our Top Priority.

We offer Top Tier Benefits:

• Paid Time Off
• Employee discount on shift meals
• Medical, Dental, Vision, Supplemental Insurance
• Employee & Family Assistance Programs
• 401K

Great Skills to Have:

• Proven restaurant experience.
• Value teamwork
• Upbeat and friendly
• Responsible & trustworthy
• Attention to cleanliness & safety!
• Open to learning and training