PREP COOK

COPELANDS OF NEW ORLEANS INC; Elmwood (LA); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Paid Time Off

Employee discount on shift meals

Medical insurance

Dental insurance

Vision insurance

Supplemental insurance

Employee & Family Assistance

401K

Job summary

Copeland’s of New Orleans is hiring energetic, guest-focused team members to join our Krewe and help create unforgettable dining experiences for guests in a fast-paced, friendly environment.

We offer top-tier benefits, flexible schedules, opportunities for growth, and a supportive team that values safety, cleanliness, and teamwork.

Qualifications

• Proven restaurant experience.
• Value collaborative teamwork
• Upbeat and friendly
• Responsible & trustworthy
• Attention to cleanliness & safety!
• Open to learning and training

Skills

Restaurant experience

Teamwork

Communication skills

Customer service oriented

Job description

Description

Work for a 2026 Best of Jefferson Parish award-winning team!

Copeland’s of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Join a team that’s recognized for delivering exceptional food and hospitality every day.

COME JOIN OUR DYNAMIC TEAM

Flavor You Can Feel. Roots You Can Trust

Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients.

Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!

We offer Top Tier Benefits:

• Paid Time Off
• Employee discount on shift meals
• Medical, Dental, Vision, Supplemental Insurance
• Employee & Family Assistance Programs
• 401K

Here’s just a few reasons YOU want to be a part of our family:

• Our fast & easy hiring process!
• We offer Flexible Schedules to fit YOUR work-life balance.
• Earn prizes and awards based on sales and performance.
• We appreciate our employees, and we show it with employee celebrations & recognition.
• Make more MONEY by taking advantage of our GROWTH opportunities.
• We are all about growing our team with Training and Development Programs.
• Employees & Guests are our Top Priority.

Great Skills to Have:

• Proven restaurant experience.
• Value collaborative teamwork
• Upbeat and friendly
• Responsible & trustworthy
• Attention to cleanliness & safety!
• Open to learning and training