Pallet Jack Operator 2nd Shift

Surlean Foods; San Antonio (TX); On-site; USD 19,000 - 23,000; Full time

Job summary

Surlean Foods in San Antonio, TX, is hiring for a palletizer/robot operator to manage stacking, palletizing, and related equipment. You will monitor conveyors, perform manual stacking as needed, and ensure pallets are wrapped and moved to finished goods.

The role requires teamwork, fast-paced accuracy, reading labels, basic math, and the ability to follow supervisor instructions. Safety, cleanliness, and adherence to food quality standards are essential.

Qualifications

• High school degree preferred.
• Pallet jack certification is an advantage.
• Ability to stand for long periods.
• Ability to read labels and numbers.
• Ability to operate in high speed and fast-paced environment.
• Ability to follow supervisor instructions and safety rules.

Responsibilities

• Stack products from conveyors and palletize manually if not automatic.
• Shrink wrap pallets and move them to finished goods area.
• Keep work area clean and organized.
• Move pallets using pallet jack and forklift as required.
• Observe and follow safety rules and regulations.
• Report equipment misuse or safety violations to supervisor.
• Perform other duties as assigned by supervision.

Skills

Teamwork

Reading labels

Fast-paced

Arithmetic

Instruction adherence

Standing duration

Education

High school diploma

Pallet jack certification

Tools

Pallet jack

Job description

Responsible for the multiple operations of the Palletizers and/or Robot for the purpose of stacking product. Operators maintain the equipment, machines and electrical components.

Duties and Responsibilities:

Product not processed through automatic palletizing will be manually removed and stacked from the conveyors, Pallets will then be shrunk wrapped before being moved to the finished goods area.

Keep work area clean

Keep count of finished product

Move pallets of stacked product to storage area using pallet jack and forklift.

Observe and practice all rules of safety

Perform all lawful and safety instructions given by supervision

Ensure that all food regulations, quality and safety requirements are followed.

Report any misuse of equipment, product or work rule violations that could result in damage to equipment, product or employee safety to your supervisor/manager

Perform other duties as assigned by supervision.

Working Conditions:

Frequently requires standing, lifting, walking, reaching, stooping, bending, smelling, listening, speaking, and seeing to perform the essential job duties.

Work conditions vary, quitting time will vary based upon production needs, and flexibility is critical. Temperatures range from 30 to 110 degrees in processing departments. Exposure to potentially dangerous machinery and equipment are present in the plant. Potential electrical, mechanical, and chemical, hazards are also present. The noise level is high and constant. Floors are damp and slick. Must be able to bend, stoop, pull and lift up to 50 lbs., and to stand for long periods of time.

Skills and Specification:

Excellent teamwork skills.

Ability to read labels and numbers.

Ability to operate in high speed and fast-paced environment.

Ability to add, subtract, and multiply.

Able to follow instructions as directed by Supervisor.

Ability to stand for a long time.

Education and Qualification:

High school degree preferred. Certification in operating Pallet Jack is an advantage.