Packer - Bowling Green

WorkerBees Staffing; Bowling Green (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Top Echelon Software, LLC is seeking a production line worker in Florida to sort, inspect, pack, and prepare berries and other fresh produce for shipment. You will place products into containers according to customer specifications and maintain productivity on a fast-paced line.

Responsibilities include quality inspection, adhering to food safety and GMP standards, and keeping a clean workstation. Requires standing, reaching, bending, and comfort working in a 34°F refrigerated environment with

Qualifications

• Able to work in a fast-paced production environment.
• Dependable and punctual with consistent attendance.
• Able to perform repetitive standing, reaching, bending, and hand movements.

Responsibilities

• Sort, inspect, pack, and prepare berries and other fresh produce for shipment.
• Place product into containers, cases, and packaging according to customer specifications.
• Inspect fruit for quality and remove damaged or unacceptable product.
• Maintain productivity while working on a fast-paced production line.
• Follow all food safety, sanitation, and GMP requirements.
• Maintain a clean and organized workstation.
• Must be able to perform repetitive standing, reaching, bending, and hand movements throughout the shift.
• Must be dependable, punctual, and able to work effectively as part of a team.
• Must be comfortable working in a 34°F refrigerated environment for extended periods.
• Must have open availability and be willing and able to work long shifts and extended hours, averaging approximately 50-90 hours per week depending on production needs.
• Significant overtime opportunities are available for individuals who want to work additional hours and maximize their earnings.

Skills

Teamwork

Reliability

Punctuality

Stamina

Job description

• Sort, inspect, pack, and prepare berries and other fresh produce for shipment.
• Place product into containers, cases, and packaging according to customer specifications.
• Inspect fruit for quality and remove damaged or unacceptable product.
• Maintain productivity while working on a fast-paced production line.
• Follow all food safety, sanitation, and GMP requirements.
• Maintain a clean and organized workstation.
• Must be able to perform repetitive standing, reaching, bending, and hand movements throughout the shift.
• Must be dependable, punctual, and able to work effectively as part of a team.
• Must be comfortable working in a 34°F refrigerated environment for extended periods.
• Must have open availability and be willing and able to work long shifts and extended hours, averaging approximately 50-90 hours per week depending on production needs.
• Significant overtime opportunities are available for individuals who want to work additional hours and maximize their earnings.