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Nature's Bakery is seeking a food packer for a third shift (9:30pm–6:00am, Mon–Fri with OT). The role involves interfacing with equipment and packing a variety of food items on a fast-moving production line.
Responsibilities include weighing, inspecting for defects, recording data, and assisting with material handling. This is a full-time onsite position with shift differentials.
At Nature's Bakery, we're creating snacks that are both good and good for you. As part of the Mars family of companies, we combine the values of our brand with the strength and resources of a global leader. Join us and help shape the future of better-for-you snacking.
Shift: 3rd, 9:30pm-6:00am Monday -Friday with OT when needed,
Pay: $18.84hr with shift differential for eligible shifts.
Packers are responsible for interfacing with equipment and a wide selection of food items.
Being a food Packer, you will typically work on a fast-moving production line, with food passing down on conveyor belts, through a variety of stages; mixing, cooking and packaging.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The following list that follows is representative of the knowledge, skill and/or ability required:
Our team members' physical and mental health is important to a thriving workplace. That’s why we offer the following benefits to full-time employees:
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