Packaging Operator - 12-Hour Day Shift (Food Production)

Michael Foods

Gaylord (MN)

On-site

USD 30,000 - 38,000

Full time

14 days+
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Job summary

Michael Foods, Inc. in Gaylord, Minnesota, is seeking a Packaging Operator to support high-quality egg product packaging. The role covers loading trays, operating packaging lines, and ensuring accurate labeling, with a 6:00am–6:00pm shift and adherence to GMPs.

The position requires ability to read safety rules, interpret manuals, write routine reports, and communicate effectively. A focus on food safety and teamwork is essential for success.

Qualifications

  • Able to read and interpret documents such as safety rules and manuals.
  • Able to write routine reports and correspondence.
  • Able to speak effectively before groups within the organization.
  • Apply common sense to carry out instructions; solve problems with one concrete variable.
  • Basic computer knowledge and skills.

Responsibilities

  • Maintain tray packers and ensure proper operations.
  • Maintain video jet: clean, ensure liquid, and legible coding/print.
  • Monitor shrink-wrap machine and add film as required.
  • Fill in for other packaging operators during breaks/vacations.
  • Set up equipment and materials for production runs.
  • Maintain a clean, sanitary, safe, productive work area.
  • Follow GMPs and report safety/quality concerns.
  • Perform sanitation procedures per food safety standards.
  • Navigate tablets to conduct quality and performance checks.
  • Calculate ingredient proportions and amounts for mixes.

Skills

Safety rules comprehension
Verbal communication
Basic computer literacy
Reading and interpreting documents
Problem solving

Job description

Michael Foods, Inc. in Gaylord, Minnesota, is seeking a Packaging Operator to support high-quality egg product packaging. The role covers loading trays, operating packaging lines, and ensuring accurate labeling, with a 6:00am–6:00pm shift and adherence to GMPs.

The position requires ability to read safety rules, interpret manuals, write routine reports, and communicate effectively. A focus on food safety and teamwork is essential for success.

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