P6 Restaurant Host

Thesaguaro

Austin (TX)

On-site

USD 20,664,000 - 27,552,000

Full time

9 days ago

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Benefits offered by this job

Free food & snacks
Help or transport service
401(k)
401(k) matching
Employee discounts
Flexible schedule

Job summary

The LINE is seeking a dynamic Restaurant Host to join our team in Austin. You will welcome guests, manage seating, and coordinate with dining room staff to ensure a smooth, friendly guest experience.

Ideal candidates have a passion for hospitality, strong communication skills, and a collaborative spirit. A high school diploma or GED and prior guest service experience are preferred, with a focus on attentiveness and professionalism.

Qualifications

  • High school diploma or GED required or equivalent.
  • 1 year hospitality or service experience preferred.
  • Excellent communication and customer service skills.
  • Strong teamwork and professional conduct.
  • Attention to detail and problem-solving abilities.

Responsibilities

  • Greet guests and seat them at tables or in waiting areas.
  • Provide guests with menus and answer questions about the dining options.
  • Coordinate with kitchen and service staff to ensure smooth service.
  • Maintain cleanliness and organization of host stand and lobby areas.
  • Assist in managing reservations and seating charts.
  • Inform guests of specials and hotel amenities as needed.
  • Handle guest requests and resolve concerns with courtesy.

Skills

Strong communication skills
Collaborative spirit
Eye for detail
Problem solving abilities
Ethical conduct
Positive attitude
1 year hospitality experience

Education

High School diploma or GED

Job description

Benefits:


  • Free food & snacks

  • Help or transport service

  • 401(k)

  • 401(k) matching

  • Employee discounts

  • Flexible schedule


About our Brand

More than a group of hotels, the LINE is a creative community built around a sense of discovery — an exploration of a building, a neighborhood, and a culture. From Koreatone in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling cities. The LINE hotels are both reflective and responsive— shaped by the communities they are part of while also contributing something new to those places. The LINE properties are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture.


About our Company

More than a group of hotels, the LINE is a creative community built around a sense of discovery — an exploration of a building, a neighborhood, and a culture. From Koreatone in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling cities. The LINE hotels are both reflective and responsive— shaped by the communities they are part of while also contributing something new to those places. The LINE properties are a collaboration of the best local and out-of-town talent in design, food and beverage, arts and culture.


In the heart of New York City, The Ned NoMad embodies timeless elegance and modern luxury within the historical Johnston building at the bustling intersection of 28th and Broadway. Expect experiences that transcend accommodation, becoming journeys through time and style. The building also houses Ned's Club NoMad New York, a private membership club with a global community of like-minded professionals seeking connection and inspiration in exclusive spaces. Coming soon is Ned's Club Washington DC, offering even more opportunities for meaningful connections and enriching experiences.


That colorful hotel in the desert, The Saguaro is a good time. It’s not that complicated. There’s plenty of sunshine, a buzzing pool scene and lots of local flavor.


We are seeking a dynamic Restaurant Host to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit.


Responsibilities


  1. Must be courteous and gracious, maintaining a professional demeanor at all times

  2. Establish and maintain good communications and team work with fellow colleagues and other departments within the hotel

  3. Offer guests an enjoyable experience that conforms to the company’s standards of excellence, professionalism and friendliness

  4. Provide guests with menus

  5. Greet guests and seat them at tables or in waiting areas

  6. Assign patrons to tables suitable for their needs

  7. Inspect dining and serving areas to ensure cleanliness and proper setup

  8. Speak with patrons to ensure satisfaction with food and service, and to respond to complaints

  9. Receive and record patrons' dining reservations

  10. Maintain contact with Kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly, and customers' concerns are addressed

  11. Inform patrons of establishment specialties and features

  12. Direct patrons to waiting areas such as lounges

  13. Operate cash registers to accept payments for food and beverages as needed

  14. Prepare cash receipts after establishments close

  15. Supervise and coordinate activities of dining room staff to ensure that patrons receive prompt and courteous service

  16. Assist in planning functions or other special events and services

  17. Maintain an increased awareness of safety issues throughout the hotel

  18. Participate in scheduled departmental and administrative meetings as requested


Core Competencies


  1. High School diploma or general education degree (GED)

  2. One (1) year related experience in hospitality or service industry preferred

  3. Strong communication skills

  4. Collaborative spirit

  5. Ethical Conduct

  6. Positive Attitude

  7. Eye for Detail

  8. Problem solving abilities


Compensation & Benefits

We offer competitive wages and benefits while fostering a diverse and inclusive work experience.


We thrive in being a diverse work environment. Consideration for employment will be based upon personal capabilities and qualifications without discrimination based on race, color, religion, sex, gender identity, age, national origin, disability, sexual orientation, or any other protected characteristic as established by law.

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