Oyster Shucker

Clyde's Restaurant Group; Reston (VA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

Stable company

Flexible schedule

25% restaurant discounts for you and 3

Meal discount 50%

Job summary

Clyde's Restaurant Group is opening Ebbitt House in Reston, VA, offering opportunities to join the team as an Oyster Shucker. The position supports oyster bar operations, prepares oysters, and assists chefs while ensuring quality and safety standards in a high-volume dining setting.

We value hospitality, reliability, and a flexible schedule to cover mornings, nights, weekends, and holidays. This opening marks an exciting growth phase for Clyde's presence in the DMV with competitive benefits and

Qualifications

• Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service.
• Experience as a cook and/or oyster shucking desired, preferably in a high-volume restaurant
• Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed

Responsibilities

• Shuck fresh oysters, preparatory to fresh packing
• Ensure oyster bar is properly stocked and set up
• Follow established recipes and plating requirements as set by Clyde’s standards
• Provide fast, accurate shucking of oysters
• Provide assistance to Chef and team members with food preparation
• Ensure all tools and equipment are properly stored and safely used

Skills

Hospitality mindset

Attention to detail

Flexible availability

High-volume service

Job description

Location: Reston, VA, United States
Date Posted: Oct 30, 2026

Clyde's Restaurant Group, which owns 14 concepts in the DMV, is proud to introduce Ebbitt House, a sister concept of the historic Old Ebbitt Grill.

Opening Fall 2026 at Reston Station on the Silver Metro Line,Ebbitt House will serve up Old Ebbitt Grill’s iconic American classics, twice-daily happy hours, an oyster-fueled raw bar, and towering seafood displays.

We’re building our opening team now—come be part of a restaurant that’s set to make waves!

WHY JOIN THE CLYDE'S TEAM AS AN OYSTER SHUCKER

• Competitive Pay: Earn compensation for your skills and dedication.
• Stable Company: Join a respected, stable organization.
• Flexible Schedule: Part-time, full-time, and on-call shifts available.
• Positive Culture: Embrace courtesy, dignity, and respect.
• Excellent Training: Classroom and on-premises training.
• Generous 401k: Immediate participation with competitive match.
• Restaurant Discounts: Enjoy 25% off at all Clyde’s Restaurants for you and 3 guests.
• Meal Discount: Get 50% off your shift meal.
• Top Health Plan: Access medical, dental, vision, telemedicine, and wellness resources, plus reduced rates on various services.
• Support: Benefit from an Employee Assistance Program with legal, emotional, and financial support.
• Wellness Resources: Access digital Cognitive Behavioral Therapy and annual flu shots.
• Financial Assistance: Assistance fund for employees in need.
• Career Growth: Opportunities for rapid advancement.
• Merit Recognition: Rewards for excellence and hard work.
• Exclusive Discounts: Access a discount program with thousands of brands and services.

WHAT WE LOOK FOR IN AN OYSTER SHUCKER

• Hardworking, attentive, and hospitality-driven with a desire to excel and maintain the highest level of service
• Experience as a cook and/or oyster shucking desired, preferably in a high-volume restaurant
• Flexible availability to work mornings, late nights, weekends, holidays, and weekdays as needed

WHAT YOU WILL DO AS AN OYSTER SHUCKER

• Shuck fresh oysters, preparatory to fresh packing
• Ensure oyster bar is properly stocked and set up
• Follow established recipes and plating requirements as set by Clyde’s standards
• Provide fast, accurate shucking of oysters
• Provide assistance to Chef and team members with food preparation
• Ensure all tools and equipment are properly stored and safely used

ABOUT US

Since 1963, Clyde's Restaurant Group has been a leader in the DMV restaurant scene, known for exceptional guest service and fostering a positive culture for employees. Our 14 properties include Clyde's, Old Ebbitt Grill, The Hamilton, 1789 Restaurant, Fitzgerald's, The Tombs, Rye Street Tavern, Cordelia Fishbar, Hamilton Live, and Ebbitt House (opening Fall 2026).

We are committed to building an inclusive team and welcome applicants from all backgrounds.

Clyde’s Restaurant Group participates in E-Verify. We use the federal E-Verify system to confirm that new hires are authorized to work in the United States. Click here to learn more about E-Verify and your Right to Work.

We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.