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Une entreprise alimentaire de renom recherche un Technicien en Sanitation pour superviser les protocoles de nettoyage et garantir la conformité aux normes de sécurité alimentaire. Le candidat idéal aura un diplôme d'études secondaires et des compétences en lecture, organisation et gestion du temps. Ce poste nécessite également de soulever des charges lourdes et d'effectuer des vérifications de maintenance des équipements.
Position Summary : Coordinates with production employees daily to ensure Sanitation protocols, MSS and HACCP systems are followed, executed and documented.
Essential Duties and Responsibilities :
Knowledge, Skills and Abilities :
Responsible for knowledge and adherence to Safe Quality Food (SQF) for Food Manufacturing standards, FDA compliance, FSMA compliance, GFCO certification, Organic certification, GMP Program, Allergen Program, and other food safety programs; as trained upon initial hire and annually.
Equal Opportunity Employer / Protected Veterans / Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. 41 CFR 60-1.35(c)