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Seven Stars Bakery LLC is seeking an Overnight Sanitation Team member to maintain cleanliness and sanitation standards across the bakery after daily production in Providence, RI. You will handle mopping, equipment cleaning, dishwashing, and waste removal to ensure the following day starts in a safe, hygienic environment.
The role requires reliability, ability to lift up to 50 lbs, weekend and holiday availability, and the stamina for standing all shift lengths (4, 6, or 8 hours).
If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.
Full Time Production, Providence, RI, US 1 Attachments
Salary Range: $18.00 To $22.00 Hourly
The overnight sanitation staff is responsible for maintaining cleanliness and sanitation standards for the entire bakery. This position primarily involves cleaning and sanitizing all the bakery facilities after the baking day is completed. This includes mopping, floor scrubbing, cleaning equipment, walls, ceilings, bathrooms, staff facilities, and dishes.
Knowledge of proper cleaning and use of bakery appliances, tools, sinks, dishwashers, surfaces, and dishes.
Maintain a neat and clean production bakery at the end of each day, ensuring a safe and properly clean and sanitized environment is maintained for the following day’s operations.
Assist dish team with sanitation duties where needed, covering for breaks and absences.
Sort and rinse dirty bread racks, trays, baking pans and other bakery smallwares and place them in racks to send through dish machine
Wash pots, pans and trays by hand as needed
Remove trash from facility and surrounding area to dumpster
All other duties as assigned by bakery supervisors or managers.
Demonstrates independence and a strong work ethic
Energetic, self-motivated, and inspires others through a positive attitude and proactive approach
Knowledgeable in proper sanitation practices and serves as a role model for maintaining food safety and cleanliness standards
Maintains a neat, clean, and organized workspace; pays close attention to detail
Exhibits leadership qualities through integrity, teamwork, and a commitment to excellence in all tasks.
Multilingual - Spanish & English, preferred.
Education: High school diploma or equivalent preferred. ServSafe Certification a plus.